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Crc Materials Science And Engineering Handbook Fourth Edition

Author: James F. Shackelford
Publisher: CRC Press
ISBN: 1482216566
Size: 25.96 MB
Format: PDF, ePub, Mobi
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CRC Materials Science and Engineering Handbook provides a convenient, single-volume source for physical and chemical property data on a wide range of engineering materials. As with the first three editions, this Fourth Edition contains information verified by major professional associations such as ASM International and the American Ceramic Society (ACerS). Patterned after the iconic CRC Handbook of Chemistry and Physics, this edition also: Offers a more streamlined presentation organized by categories of traditional and advanced materials Converts chemical and physical property data from US customary units to SI units, improving the handbook’s usefulness on a global scale Expands coverage to include the latest material property data on low-dimensional carbons, two-dimensional (2D) nanomaterials, MAX phases, and amorphous metals Featuring extensive references to contemporary research literature, CRC Materials Science and Engineering Handbook, Fourth Edition is an ideal starting point for scientists and engineers making, selecting, or evaluating materials.

The Glass Of Wine

Author: James F. Shackelford
Publisher: John Wiley & Sons
ISBN: 1119223466
Size: 76.98 MB
Format: PDF, ePub
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The first book to focus on the role of glass as a material of critical importance to the wine industry For centuries glass has been the material of choice for storing, shipping, and sipping wine. How did that come to pass, and why? To what extent have glassmaking and wine making co-evolved over the centuries? The first book to focus on the role of glass as a material of critical importance to the wine industry, The Glass of Wine answers these and other fascinating questions. The authors deftly interweave compelling historical, technical, and esthetic narratives in their exploration of glass as the vessel of choice for holding, storing, and consuming wine. They discuss the traditions informing the shapes and sizes of wine bottles and wine glasses, and they demystify the selection of the "right glass" for red versus white varietals, as well as sparkling and dessert wines. In addition, they review the technology of modern glassmaking and consider the various roles glass plays in wineries—especially in the enologist's laboratory. And they consider the increasing use of aluminum and polymer containers and its potential impact on the central role of glass as the essential material for wine appreciation. The first book focusing on the role of glass and its central importance to the wine industry Written by a glass scientist at UC Davis, home of the premier viticulture and enology program in North America Interlards discussions of the multi-billion-dollar glass and wine industries with valuable technical insights for scientists, engineers, and wine enthusiasts alike Illustrates the wide spectrum of bottles, carafes, decanters, and drinking glasses with an abundance of exquisite full-color photos Both an authoritative guide and a compelling read, The Glass of Wine tells the story of the centuries-old marriage between an endlessly fascinating material and a celebrated beverage. It is sure to have enormous appeal among ceramic and glass professionals, wine makers, and oenophiles of all backgrounds.

Physical Properties Of Materials Third Edition

Author: Mary Anne White
Publisher: CRC Press
ISBN: 0429887108
Size: 29.73 MB
Format: PDF, Kindle
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Designed for advanced undergraduate students and as a useful reference book for materials researchers, Physical Properties of Materials, Third Edition establishes the principles that control the optical, thermal, electronic, magnetic, and mechanical properties of materials. Using an atomic and molecular approach, this introduction to materials science offers readers a wide-ranging survey of the field and a basis to understand future materials. The author incorporates comments on applications of materials science, extensive references to the contemporary and classic literature, and 350 end-of-chapter problems. In addition, unique tutorials allow students to apply the principles to understand applications, such as photocopying, magnetic devices, fiber optics, and more. This fully revised and updated Third Edition includes new materials and processes, such as topological insulators, 3-D printing, and more information on nanomaterials. The new edition also now adds Learning Goals at the end of each chapter and a Glossary with more than 500 entries for quick reference. Web Resource The book’s companion website (www.physicalpropertiesofmaterials.com) provides updates to the further reading sections and links to videos made specifically by the author for this book. It also offers sources of demonstration materials for lectures and PowerPoint slides of figures from the book. Many of the features (all those under Student Resources) are freely available to all, including about 30 custom made videos that specifically complement the contents of the book. These videos are highlighted at the appropriate points in the text. The book website also has many links to relevant websites around the world, sorted by chapter, to be used by students, instructors and materials researchers.

Plastics Technology Handbook Fifth Edition

Author: Manas Chanda
Publisher: CRC Press
ISBN: 1498786227
Size: 44.53 MB
Format: PDF, ePub, Mobi
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Updated throughout to reflect advances over the last decade, the Fifth Edition continues the handbook’s tradition of authoritative coverage of fundamentals, production methods, properties, and applications of plastics and polymer-based materials. It covers tooling for plastics fabrication processes, thermoplastics, thermosetting plastics, foamed plastics, reinforced plastics, plastisols, and new developments in mold design. It also discusses rubber compounding and processing technologies. More recent developments in polymer fabrication and processing, including electrospinning, electrografted coating, polymer-metal?hybrid joining, flex printing, and rapid prototyping/ 3D printing, are also presented. The handbook highlights advanced materials including natural and synthetic gfnanosize polymers, their unusual properties, and innovative applications, as well as polymer-carbon nanocomposites, graphene-based polymer nanocomposites, smart healable polymer composites, smart polymer coatings, electroactive polymers, polymer nanomaterials, and novel nano-/microfibrillar polymer composites. It offers updates on polymer solar battery development, plastics recycling and disposal methods, new concepts of "upcycling" and single-polymer composites, renewable synthetic polymers, biodegradable plastics and composites, and toxicity of plastics. The book also provides an overview of new developments in polymer applications in various fields including packaging, building and construction, corrosion prevention and control, automotive, aerospace applications, electrical and electronic applications, agriculture and horticulture, domestic appliances and business machines, medical and biomedical applications, marine and offshore applications, and sports.

Bridge Engineering Handbook Five Volume Set Second Edition

Author: Wai-Fah Chen
Publisher: CRC Press
ISBN: 1482263459
Size: 68.31 MB
Format: PDF, Kindle
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Over 140 experts, 14 countries, and 89 chapters are represented in the second edition of the Bridge Engineering Handbook. This extensive collection provides detailed information on bridge engineering, and thoroughly explains the concepts and practical applications surrounding the subject, and also highlights bridges from around the world. Published in five books: Fundamentals, Superstructure Design, Substructure Design, Seismic Design, and Construction and Maintenance, this new edition provides numerous worked-out examples that give readers step-by-step design procedures, includes contributions by leading experts from around the world in their respective areas of bridge engineering, contains 26 completely new chapters, and updates most other chapters. It offers design concepts, specifications, and practice, and presents various types of bridges. The text includes over 2,500 tables, charts, illustrations, and photos. The book covers new, innovative and traditional methods and practices; explores rehabilitation, retrofit, and maintenance; and examines seismic design and building materials. This text is an ideal reference for practicing bridge engineers and consultants (design, construction, maintenance), and can also be used as a reference for students in bridge engineering courses.

Engineering Properties Of Foods Fourth Edition

Author: M.A. Rao
Publisher: CRC Press
ISBN: 1466556420
Size: 13.42 MB
Format: PDF, ePub, Mobi
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It has been nearly a decade since the third edition of Engineering Properties of Foods was published, and food structure/microstructure remains a subject of research interest. In fact, significant developments have taken place in the area of high pressure processing (HPP), which has been approved for pasteurization of food by the Food and Drug Administration. Kinetic data related to HPP have proven important for validation of pressure-assisted pasteurization. Due to these developments, three new chapters have been added to the Fourth Edition: Food Microstructure Analysis Glass Transition in Foods Kinetics and Process Design for High-Pressure Processing The text focuses on elucidating the engineering aspects of food properties and their variations, supplemented by representative data. Chapters have been updated and revised to include recent developments. The book presents data on physical, chemical, and biological properties, illustrating their relevance and practical importance. The topics range from surface properties, rheological properties, and thermal properties to thermodynamic, dielectric, and gas exchange properties. The chapters follow a consistent format for ease of use. Each chapter contains an introduction, food property definition, measurement procedure, modeling, representative data compilation, and applications.