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Appalachian Children S Literature

Author:
Publisher: McFarland
ISBN: 0786460199
Size: 11.12 MB
Format: PDF, Kindle
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This comprehensive bibliography includes books written about or set in Appalachia from the 18th century to the present. Titles represent the entire region as defined by the Appalachian Regional Commission, including portions of 13 states stretching from southern New York to northern Mississippi. The bibliography is arranged in alphabetical order by author, and each title is accompanied by an annotation, most of which include composite reviews and critical analyses of the work. All classic genres of children’s literature are represented.

The Coffin Quilt

Author: Ann Rinaldi
Publisher: Houghton Mifflin Harcourt
ISBN: 9780547416243
Size: 23.82 MB
Format: PDF, ePub
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Fanny McCoy has lived in fear and anger ever since that day in 1878 when a dispute with the Hatfields over the ownership of a few pigs set her family on a path of hatred and revenge. From that day forward, along the ragged ridges of the West Virginia-Kentucky line, the Hatfields and the McCoys have operated not withing the law but within mountain codes of their own making. In 1882, when Fanny's sister Roseanna runs off with young Johnse Hatfield, the hatred between the two clans explodes. As the killings, abductions, raids, and heartbreak escalate bitterly and senselessly, Fanny, the sole voice of reason, realizes that she is powerless to stop the fighting and must learn to rise above the petty natures of her family and neighbors to find her own way out of the hatred.

Foxfire 3

Author: Foxfire Fund, Inc.
Publisher: Anchor
ISBN: 9780307477675
Size: 20.49 MB
Format: PDF, Docs
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Volume 3 of this series covers animal care, banjos and dulcimers, wild plant foods, butter churns, ginseng and more. From the Trade Paperback edition.

Appalachian Home Cooking

Author: Mark F. Sohn
Publisher: University Press of Kentucky
ISBN: 081313756X
Size: 35.86 MB
Format: PDF, Docs
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Mark F. Sohn's classic book, Mountain Country Cooking, was a James Beard Award nominee in 1997. In Appalachian Home Cooking, Sohn expands and improves upon his earlier work by using his extensive knowledge of cooking to uncover the romantic secrets of Appalachian food, both within and beyond the kitchen. Shedding new light on Appalachia's food, history, and culture, Sohn offers over eighty classic recipes, as well as photographs, poetry, mail-order sources, information on Appalachian food festivals, a glossary of Appalachian and cooking terms, menus for holidays and seasons, and lists of the top Appalachian foods. Appalachian Home Cooking celebrates mountain food at its best.

Sometimes A Shining Moment

Author: Eliot Wigginton
Publisher: Doubleday
ISBN:
Size: 73.41 MB
Format: PDF, Mobi
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The author describes his experiences as an English teacher in a high school in rural Georgia and discusses the development of Foxfire magazine

Foxfire 9

Author: Eliot Wigginton
Publisher: Doubleday
ISBN:
Size: 36.17 MB
Format: PDF, ePub, Mobi
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Interviews and essays describe the way of life and crafts of pioneer America still surviving in the Appalachian region.

The Writing Teacher As Researcher

Author: Donald A. Daiker
Publisher: Boynton/Cook Pub
ISBN:
Size: 71.35 MB
Format: PDF, ePub
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This collection of twenty-five brief papers is based on a vital premise: that when classrooms become places where teachers engage in close-up studies of what learning is and how it happens, better teaching and learning result. Teacher-researchers, defining and studying educational issues at the classroom level, with the active help of students and colleagues, tend to see themselves in more productive ways, developing greater self-confidence and autonomy.