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Green Technology

Author: Dustin Mulvaney
Publisher: SAGE
ISBN: 1412996929
Size: 41.98 MB
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Green Technology: An A-to-Z Guide explores the essential role of technology and its most recent developments toward a sustainable environment. Twofold in its definition, green technology includes the changing of existing technology toward energy conservation as well as the creation of new, clean technology aimed at utilizing renewable resources. With a primary focus on waste management, the volume presents more than 150 articles in A-to-Z format featuring such disciplines as nanoscience, biochemistry, information technology, and environmental engineering. Scholars and experts in their fields present a full range of topics from applications of green technology to The Green Grid global consortium to membrane technology and water purification systems to waste-to-energy technology. This work culminates in an outstanding reference available in both print and electronic formats for academic, university, and public libraries. Vivid photographs, searchable hyperlinks, an extensive resource guide, numerous cross references, and a clear, accessible writing style make the Green Society volumes ideal for classroom use as well as for research.

Green Energy

Author: Dustin Mulvaney
Publisher: SAGE
ISBN: 1412996775
Size: 13.89 MB
Format: PDF, Docs
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This initial volume in the SAGE Series on Green Society provides an overview of the social and environmental dimensions of our energy system, and the key organizations, policy tools, and technologies that can help shape a green-energy economy. Each entry draws on scholarship from across numerous social sciences, natural and physical sciences, and engineering. The urgency of climate change underscores the importance of getting the right technologies, policies and incentives, and social checks-and-balances in place. The green energy challenge faced by our civilization will require many minds and a great effort on all fronts. We hope this collection of articles can provide those with a sparking interest in the topic to participate in what will hopefully become an equitable and intergenerational conversation about the impacts of our energy consumption and how to make it cleaner and greener. Via its 150 signed entries, Green Energy: An A-to-Z Guide provides students, professors, and researchers an invaluable reference, presented in an electronic-only format, to the world's energy future.

Complete Green Series Bundle

Author: Paul Robbins
Publisher: SAGE Publications, Incorporated
ISBN: 9781412962735
Size: 59.44 MB
Format: PDF, ePub, Docs
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Sustainability and 'going green' is an issue of vital concern in today's world. It's a high-interest topic that students often are given paper assignments to write about, whether it be in the area of politics and energy, carbon footprints, environmental advocacy and activism, consumerism and green business, extinctions and the health of biological ecosystems, or public health and the environment. From environmental studies to sociology to business to group dynamics and social psychology to political science and public policy, it cuts across disciplines and is a matter of urgent practical - not just scholarly - concern. The series explores all these topics and more in a 12-volume reference series of nearly 1,700 entries available in both print and electronic formats.

Green Health

Author: Oladele Ogunseitan
Publisher: SAGE
ISBN: 1412996880
Size: 19.57 MB
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Green Health: An A-to-Z Guide examines the green movement within the contexts of personal health and the healthcare industry, focusing on consumer lifestyles and how they affect resource conservation, pollution prevention, and environmental management. The scope of the title involves the societal goals of protecting human health and reducing the ecological footprint of healthcare. With approximately 150 signed entries written from global viewpoints by university professors and experts, Green Health: An A-to-Z Guide explores topics ranging from ecologically sustainable pharmaceuticals to the health risks of fossil fuels, biological stressors, the precautionary principle and wellness, organic food and health, hazardous waste, drinking water, the greening of healthcare, and more. Vivid photographs, searchable hyperlinks, numerous cross references, an extensive resource guide, and a clear, accessible writing style make the Green Society volumes ideal for classroom use as well as for research.

Green Business

Author: Nevin Cohen
Publisher: SAGE
ISBN: 1412996848
Size: 40.75 MB
Format: PDF, Docs
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This volume provides an overview of key principles, approaches, strategies, and tools that businesses have used to reduce environmental impacts and contribute to sustainability. Entries reflect the expertise of scholars and practitioners from varied fields and provide references to other entries as well as citations for further reading. The editors have also included photos, hyperlinks, cross references, and a resource guide.

Green Food

Author: Dustin Mulvaney
Publisher: SAGE
ISBN: 1412996805
Size: 11.90 MB
Format: PDF, ePub, Mobi
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This third volume in the SAGE Series on Green Society lays out the contours of the field of agri-food studies. It draws on scholars working in the fields of political ecology, rural sociology, geography, and environmental studies to paint a picture of the past, present, and future of agriculture and food. It provides readers with a basic understanding of the institutions, practices, and concepts to identify what is and is not a "green" food. Because food is so intimately connected to our daily lives, the food system offers perhaps the most promise to make change in a sustainable direction. This volume addresses what a sustainable and green food system might look like, what policies would help realize it, and what kinds of tradeoffs we face in deciding which paths to choose. Green Food: An A-to-Z Guide provides people interested in food and agricultural systems the basic analytical and conceptual ideas that explain why our food system looks the way it does, and what can be done to change it for the better. Roughly 150 entries discuss how to address issues related to a green food system, and vivid photos, searchable hyperlinks, numerous cross references, an extensive resource guide, and a clear, accessible writing style make the Green Society volumes ideal for classroom use.

Green Cities

Author: Nevin Cohen
Publisher: SAGE
ISBN: 1412996821
Size: 42.22 MB
Format: PDF, ePub
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Via 150 signed articles, this volume, Green Cities, in the SAGE Reference Series on Green Society, provides an overview of the key concepts that urban planners, policy makers, and architects, engineers, and developers use to understand the sustainability dimensions of the urban environment. It identifies cities that have taken steps to become greener and discusses the strategies they have used. It reviews broad concepts associated with green cities. It discusses technologies, infrastructures, and programs that contribute to the greening of cities. Cities face enormous environmental challenges, and the entries in this volume, from case studies of greener cities to discussions of green urban design, infrastructure, and processes, can help us transform out cities into healthier, sustainable communities in which a growing urban population can thrive. Along with the articles, pedagogical elements of this electronic product include a Reader's Guide, Chronology, Resource Guide, Glossary, Appendix, and thorough Index.

Green Culture

Author: Kevin Wehr
Publisher: SAGE Publications
ISBN: 1452266255
Size: 67.70 MB
Format: PDF, Docs
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Green Culture: An A-to-Z Guide explores the on-going paradigm shift in culture and lifestyles toward promoting a sustainable environment. After years of discussion about the environment dating back to the 1960s counter-culture, the recent explosion of green initiatives has induced the general public to embrace all things green, from recycling in the home to admiring green celebrities. This volume assesses the green cultural transformations by presenting some 150 articles of importance to students of sociology, history, political science, communications, public relations, anthropology, literature, arts and drama. Presented in A-to-Z format, the articles include appealing topics from green Hollywood to green spirituality, green art, and green restaurants. This work culminates in an outstanding reference available in both print and electronic formats for academic, university, and public libraries. Vivid photographs, searchable hyperlinks, numerous cross references, an extensive resource guide, and a clear, accessible writing style make the Green Society volumes ideal for classroom use as well as for research.

Green Consumerism

Author: Juliana Mansvelt
Publisher: SAGE
ISBN: 1412996856
Size: 42.48 MB
Format: PDF, ePub
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This sixth volume in the SAGE Series on Green Society covers the consumption, availability, and distribution of energy and other resources in the personal consumer environment.

Green Issues And Debates

Author: Howard S. Schiffman
Publisher: SAGE
ISBN: 1412996945
Size: 75.63 MB
Format: PDF, Docs
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Green Issues and Debates explores the multitude of threats to sustainable life on earth and the myriad of controversies surrounding potential solutions. The grayer shades of green are deeply examined, including such heady questions as: Is ethanol production from corn a recipe for famine? Does offshore drilling pose more of a risk to the environment than the problem it solves? Is “clean coal” a viable option or is it simply polluting the energy dilemma? Are genetically modified foods helpful or harmful? Well-respected scholars present more than 150 articles presented in A-to-Z format focusing on issues brought to the forefront by the green movement with carefully balanced pro and con viewpoints. A valuable tool for students of all facets of ecology, the environment, and sustainable development, the volume fully engages the reader, inspiring further debate within the classroom. Vivid photographs, searchable hyperlinks, numerous cross references, an extensive resource guide, and a clear, accessible writing style make the Green Society volumes ideal for the classroom as well as for research.