Download handbook of plant nutrition second edition books in soils plants and the environment in pdf or read handbook of plant nutrition second edition books in soils plants and the environment in pdf online books in PDF, EPUB and Mobi Format. Click Download or Read Online button to get handbook of plant nutrition second edition books in soils plants and the environment in pdf book now. This site is like a library, Use search box in the widget to get ebook that you want.



Handbook Of Plant Nutrition

Author: Allen V. Barker
Publisher: CRC Press
ISBN: 1420014870
Size: 74.84 MB
Format: PDF, Kindle
View: 184
Download and Read
The burgeoning demand on the world food supply, coupled with concern over the use of chemical fertilizers, has led to an accelerated interest in the practice of precision agriculture. This practice involves the careful control and monitoring of plant nutrition to maximize the rate of growth and yield of crops, as well as their nutritional value. The Handbook of Plant Nutrition provides a readily accessible source of highly current and reliable information on the nutritional requirements of the most significant crops being cultivated worldwide. With their introduction, the editors provide an overview of plant nutrients and beneficial elements, distinguishing the difference between the two, and explaining research approaches and diagnostic criteria currently being applied. What then follows are twenty chapters, each one dedicated to an essential macro or micronutrient or beneficial element. Written by eminent researchers from across the world, each of the chapters- Offers historical information on the specific nutrient, explaining why it is either essential or a beneficial element, giving demonstration of its essentiality and functions in plants Explains how appearance and composition of plants can be used to assess nutritional status Discusses the value of soil tests for assessing nutritional status Recommends fertilizers that can be applied to remedy nutritional deficiencies Those chapters that cover beneficial elements discuss the history of the elements with regard to growth and yield, and provide current information concerning their impact on growth stimulation and plant metabolism for particular plant species. Of great value to growers, agricultural consultants, agronomists, and plant scientists, this handbook provides a practical easy-to-use reference for determining, monitoring, and improving the nutritional needs of plants. The graphical presentations of plant interactions with nutrients and beneficial elements, and the straight-forward explanations of how nutrient deficiencies arise are especially useful to those seeking knowledge of plant nutrition.

Handbook Of Plant And Crop Physiology Third Edition

Author: Mohammad Pessarakli
Publisher: CRC Press
ISBN: 1466553286
Size: 76.35 MB
Format: PDF, Kindle
View: 6783
Download and Read
Continuous discoveries in plant and crop physiology have resulted in an abundance of new information since the publication of the second edition of the Handbook of Plant and Crop Physiology, necessitating a new edition to cover the latest advances in the field. Like its predecessors, the Third Edition offers a unique, complete collection of topics in plant and crop physiology, serving as an up-to-date resource in the field. This edition contains more than 90 percent new material, and the remaining 10 percent has been updated and substantially revised. Divided into nine parts to make the information more accessible, this handbook covers the physiology of plant and crop growth and development, cellular and molecular aspects, and production processes. It addresses the physiological responses of plants and crops to environmental stresses, heavy metals, and agrichemicals; presents findings on small RNAs in response to temperature stress; and discusses the use of bioinformatics in plant/crop physiology. The book deals with the impacts of rising CO2 levels and climate change on plant/crop growth, development, and production. It also offers guidance on plants and crops that can be successfully cultivated under more stressful conditions, presented in six chapters that examine alleviation of future food security issues. With contributions from 105 scientists from 17 countries, this book provides a comprehensive resource for research and for university courses, covering plant physiological processes ranging from the cellular level to whole plants. The content provided can be used to plan, implement, and evaluate strategies for dealing with plant and crop physiology problems. This edition includes numerous tables, figures, and illustrations to facilitate comprehension of the material as well as thousands of index words to further increase accessibility to the desired information.

Handbook Of Plant And Crop Stress Second Edition

Author: Mohammad Pessarakli
Publisher: CRC Press
ISBN: 9780824746728
Size: 31.72 MB
Format: PDF, ePub, Mobi
View: 5481
Download and Read
Detailing interrelated topics, this work addresses issues and concerns related to plant and crop stress. This edition includes information on pH stress, temperature stress, water-deficit conditions, carotenoids and stress, light stress, pollution stress, agrichemical stress, oxidative damage to proteins, UV-B induced stress and abiotic stress tolerance.

Handbook Of Plant And Crop Physiology

Author: Mohammad Pessarakli
Publisher: Marcel Dekker Incorporated
ISBN:
Size: 69.90 MB
Format: PDF, ePub, Docs
View: 3802
Download and Read
Plants, crops, and growth environment; Pshysiology of plant/crop growth and developmental stages; Plant growth regulators; Whole plant vs. reductive research on physiological genetics of cro physiology.

Plant Nutrition And Soil Fertility Manual Second Edition

Author: J. Benton Jones, Jr.
Publisher: CRC Press
ISBN: 1439816107
Size: 31.83 MB
Format: PDF, Mobi
View: 1456
Download and Read
Like all living things, plants require nutrient elements to grow. The Plant Nutrition Manual describes the principles that determine how plants grow and discusses all the essential elements necessary for successful crop production. The nutritional needs of plants that add color and variety to our visual senses are addressed as well. Altogether, nutritional requirements are given for 143 plants grouped in seven categories from food crop plants to ornamentals. The text begins with an introduction to the basic principles of plant nutrition. Chapters 2 and 3 describe the roles of the major elements and micronutrients. The last two chapters describe techniques for determining the nutrient element status of growing plants through plant analysis and tissue tests. The Plant Nutrition Manual is loaded with information on what plants need for normal vigorous growth and development-free of nutritional stress.

Handbook Of Plant And Crop Stress Third Edition

Author: Mohammad Pessarakli
Publisher: CRC Press
ISBN: 143981399X
Size: 17.21 MB
Format: PDF, Mobi
View: 3070
Download and Read
The dynamic and expanding knowledge of environmental stresses and their effects on plants and crops have resulted in the compilation of a large volume of information in the last ten years since the publication of the second edition of the Handbook of Plant and Crop Stress. With 90 percent new material and a new organization that reflects this increased knowledge base, this new edition, like the first two, provides comprehensive and complete coverage of the issues on stress imposed on plants and crops. Accessibility of knowledge is among the most critical of factors involved with plant/crop stress problems. Without due consideration of all the factors contributing to a specific plant/crop stress problem, it is unlikely that a permanent solution can be found. Facilitating the accessibility of the desired information, the volume is divided into ten sections. Each section consists of one or more chapters that discuss as many aspects of stress as possible. While many references cover soil salinity, sodicity, specific plant/crop salt and water stress, pollution, and other environmental stresses, they exist relatively in isolation, focusing mainly on one specific topic. Prepared with input from more than a hundred contributors from twenty seven countries, this book combines information on these interrelated areas into a single resource. Packed with illustrations, figures, and tables, covering plant/crop stress problems from the soil to the atmosphere, this book puts this expanded environmental stressors knowledge base within easy reach.

Functional Plant Ecology Second Edition

Author: Francisco Pugnaire
Publisher: CRC Press
ISBN: 9781420007626
Size: 70.51 MB
Format: PDF, Docs
View: 7672
Download and Read
Following in the footsteps of the successful first edition, Functional Plant Ecology, Second Edition remains the most authoritative resource in this multidisciplinary field. Extensively revised and updated, this book investigates plant structure and behavior across the ecological spectrum. It features the ecology and evolution of plant crowns and addresses approaches to generalization in functional plant ecology, including the species-sampling problem, plant ecology strategy schemes, and phylogeny. The book follows a bottom-up approach, from the more specific, detailed studies focusing on plant organs to the broadest ecosystem approaches. It offers the latest findings and research breakthroughs in plant ecology, as well as consideration of classic topics in environmental science and ecology. A wide-ranging compendium, the book investigates plant structure and behavior across the ecological spectrum, from the leaf to the ecosystem levels.

Teaming With Nutrients

Author: Jeff Lowenfels
Publisher: Timber Press
ISBN: 160469517X
Size: 51.96 MB
Format: PDF, Kindle
View: 3979
Download and Read
A 2014 Garden Writers Association Media Award Winner Just as he demystified the soil food web in his ground-breaking book Teaming with Microbes, in this new work Jeff Lowenfels explains the basics of plant nutrition from an organic gardener’s perspective. Most gardeners realize that plants need to be fed but know little or nothing about the nature of the nutrients and the mechanisms involved. In his trademark down-to-earth, style, Lowenfels explains the role of both macronutrients and micronutrients and shows gardeners how to provide these essentials through organic, easy-to-follow techniques. Along the way, Lowenfels gives the reader easy-to-grasp lessons in the biology, chemistry, and botany needed to understand how nutrients get into the plant and what they do once they’re inside.

Mineral Nutrition And Plant Disease

Author: Lawrence E. Datnoff
Publisher: Amer Phytopathological Society
ISBN:
Size: 45.64 MB
Format: PDF, Kindle
View: 6506
Download and Read
The chemistry of plant nutrients in soil. The physiological role of minerals in the plant. Nitrogen and plant disease. Phosphorus and plant disease. Potassium and plant disease. Calcium and plant disease. Magnesium and plant disease. Sulfur and plant disease. Iron and plant disease. Manganese and plant disease. Zinc and plant disease. Copper and plant disease. Chlorine and plant disease. Molybdenum and plant disease. Boron and plant disease. Nickel and plant disease. Silicon and plant disease. Aluminum and plant disease.

Principles Of Plant Nutrition

Author: Konrad Mengel
Publisher: Springer Science & Business Media
ISBN: 9401010099
Size: 68.45 MB
Format: PDF
View: 4316
Download and Read
This is the 5th edition of a well-established book Principles of Plant Nutrition which was first published in 1978. The same format is maintained as in previous editions with the primary aim of the authors to consider major processes in soils and plants that are of relevance to plant nutrition.This new edition gives an up-to-date account of the scientific advances of the subject by making reference to about 2000 publications. An outstanding feature of the book, which distinguishes it from others, is its wide approach encompassing not only basic nutrition and physiology, but also practical aspects of plant nutrition involving fertilizer usage and crop production of direct importance to human nutrition. Recognizing the international readership of the book, the authors, as in previous editions, have attempted to write in a clear concise style of English for the benefit of the many readers for whom English is not their mother tongue. The book will be of use to undergraduates and postgraduates in Agriculture, Horticulture, Forestry and Ecology as well as those researching in Plant Nutrition.