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Hippie Homesteaders

Author: Carter Taylor Seaton
Publisher:
ISBN: 9781938228902
Size: 34.32 MB
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It’s the 1960s. The Vietnam War is raging and protests are erupting across the United States. In many quarters, young people are dropping out of society, leaving their urban homes behind in an attempt to find a safe place to live on their own terms, to grow their own food, and to avoid a war they passionately decry. During this time, West Virginia becomes a haven for thousands of these homesteaders—or back-to-the-landers, as they are termed by some. Others call them hippies. When the going got rough, many left. But a significant number remain to this day. Some were artisans when they arrived, while others adopted a craft that provided them with the cash necessary to survive. Hippie Homesteaders tells the story of this movement from the viewpoint of forty artisans and musicians who came to the state, lived on the land, and created successful careers with their craft. There’s the couple that made baskets coveted by the Smithsonian Institution’s Renwick Gallery. There’s the draft-dodger that fled to Canada and then became a premier furniture maker. There’s the Boston-born VISTA worker who started a quilting cooperative. And, there’s the immigrant Chinese potter who lived on a commune. Along with these stories, Hippie Homesteaders examines the serendipitous timing of this influx and the community and economic support these crafters received from residents and state agencies in West Virginia. Without these young transplants, it’s possible there would be no Tamarack: The Best of West Virginia, the first statewide collection of fine arts and handcrafts in the nation, and no Mountain Stage, the weekly live musical program broadcast worldwide on National Public Radio since 1983. Forget what you know about West Virginia. Hippie Homesteaders isn’t about coal or hillbillies or moonshine or poverty. It is the story of why West Virginia was—and still is—a kind of heaven to so many.

Homesteading In The 21st Century

Author: George Nash
Publisher: Taunton Press
ISBN: 1600852963
Size: 22.23 MB
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A pair of accomplished homesteaders explain how to create a more self-sufficient home in either a rural or urban setting--from keeping chickens to growing a garden to brewing beer--in a book with 180 full-color photos and 50 drawings. Original.

Drop City

Author: T. C. Boyle
Publisher: A&C Black
ISBN: 140882681X
Size: 63.78 MB
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It is the seventies, at the height of flower power. Star has just joined Drop City, a hippie commune in sunny California living the simple, natural life. But underneath the drugs, music and transcendent bliss, she slowly discovers tensions and sexual rivalries that threaten to split the community apart. A world away in Boynton, a tiny town in the interior of Alaska, Sess Harder, a pioneer who actually does live off the land, hunting, trapping and fishing, yearns for someone to share the harsh winters with him. When the authorities threaten to close down Drop City, the hippies abandon camp and head up north to Alaska, the last frontier. But neither they nor the inhabitants of Boynton are completely prepared for each other - and as the two communities collide, unexpected friendships and dangerous enmities are born.

Jester Memoirs Of A Retired Hippie

Author: Warren Troy
Publisher: Publication Consultants
ISBN: 1594333068
Size: 41.88 MB
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An inexperienced teenager leaves his suburban California home to visit his brother in San Francisco, and dives into the Hippie Movement of the sixties.Establishing himself in the Flower Power scene of the Haight Ashbury District, he becomes a bell-bottomed entrepreneur, running a unique used garment business from the back of an old, brightly painted step van, becoming known only as Jester.Heavily involved in the sex, drugs and rock and roll lifestyle, he meets fascinating characters like Janis Joplin and Timothy Leary and has many amazing experiences, until he burns out on the whole scene. Leaving the bay area, He searches for a different direction.Jester moves in and out of different lifestyles, becoming a road nomad, traveling, over the years, from the mountains of Big Sur all the way to Alaska, with many stops along the way. In Jester: Memoirs of a Retired hippie, Jester tastes love and loss, joy and deep sorrow, and the magic that still exists in the world, evolving into a unique and wise older man.

This Life Is In Your Hands

Author: Melissa Coleman
Publisher: Harper Collins
ISBN: 0062087355
Size: 80.44 MB
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“Lyrical and down-to-earth, wry and heartbreaking, This Life Is in Your Hands is a fascinating and powerful memoir. Melissa Coleman doesn’t just tell the story of her family’s brave experiment and private tragedy; she brings to life an important and underappreciated chapter of our recent history.” —Tom Perrotta In a work of power and beauty reminiscent of Tobias Wolff, Jeannette Walls, and Dave Eggers, Melissa Coleman delivers a luminous, evocative childhood memoir exploring the hope and struggle behind her family's search for a sustainable lifestyle. With echoes of The Liars’ Club and Don’t Let’s Go to the Dogs Tonight, Coleman’s searing chronicle tells the true story of her upbringing on communes and sustainable farms along the rugged Maine coastline in the 1970’s, embedded within a moving, personal quest for truth that her experiences produced.

We Are As Gods

Author: Kate Daloz
Publisher: PublicAffairs
ISBN: 1610392264
Size: 20.39 MB
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Between 1970 and 1974 ten million Americans abandoned the city, and the commercialism, and all the inauthentic bourgeois comforts of the Eisenhower-era America of their parents. Instead, they went back to the land. It was the only time in modern history that urbanization has gone into reverse. Kate Daloz follows the dreams and ideals of a small group of back-to-the-landers to tell the story of a nationwide movement and moment. And she shows how the faltering, hopeful, but impractical impulses of that first generation sowed the seeds for the organic farming movement and the transformation of American agriculture and food tastes. In the Myrtle Hill commune and neighboring Entropy Acres, high-minded ideas of communal living and shared decision-making crash headlong into the realities of brutal Northern weather and the colossal inconvenience of having no plumbing or electricity. Nature, it turns out, is not always a generous or provident host—frosts are hard, snowfalls smother roads, and small wood fires do not heat imperfectly insulated geodesic domes. Group living turns out to be harder than expected too. Being free to do what you want and set your own rules leads to some unexpected limitations: once the group starts growing a little marijuana they can no longer call on the protection of the law, especially against a rogue member of a nearby community. For some of the group, the lifestyle is truly a saving grace; they credit it with their survival. For others, it is a prison sentence. We Are As Gods (the first line of the Whole Earth Catalog, the movement's bible) is a poignant rediscovery of a seminal moment in American culture, whose influence far outlasted the communities that took to the hills and woods in the late '60s and '70s and remains present in every farmer's market, every store selling Stonyfield products, or Keen shoes, or Patagonia sportswear.

Hippie Food

Author: Jonathan Kauffman
Publisher: HarperCollins
ISBN: 0062437321
Size: 17.16 MB
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An enlightening narrative history—an entertaining fusion of Tom Wolfe and Michael Pollan—that traces the colorful origins of once unconventional foods and the diverse fringe movements, charismatic gurus, and counterculture elements that brought them to the mainstream and created a distinctly American cuisine. Food writer Jonathan Kauffman journeys back more than half a century—to the 1960s and 1970s—to tell the story of how a coterie of unusual men and women embraced an alternative lifestyle that would ultimately change how modern Americans eat. Impeccably researched, Hippie Food chronicles how the longhairs, revolutionaries, and back-to-the-landers rejected the square establishment of President Richard Nixon’s America and turned to a more idealistic and wholesome communal way of life and food. From the mystical rock-and-roll cult known as the Source Family and its legendary vegetarian restaurant in Hollywood to the Diggers’ brown bread in the Summer of Love to the rise of the co-op and the origins of the organic food craze, Kauffman reveals how today’s quotidian whole-foods staples—including sprouts, tofu, yogurt, brown rice, and whole-grain bread—were introduced and eventually became part of our diets. From coast to coast, through Oregon, Texas, Tennessee, Minnesota, Michigan, Massachusetts, and Vermont, Kauffman tracks hippie food’s journey from niche oddity to a cuisine that hit every corner of this country. A slick mix of gonzo playfulness, evocative detail, skillful pacing, and elegant writing, Hippie Food is a lively, engaging, and informative read that deepens our understanding of our culture and our lives today.

The Foundations Of Modern Terrorism

Author: Martin A. Miller
Publisher: Cambridge University Press
ISBN: 1107025303
Size: 23.33 MB
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A groundbreaking history of the roots of modern terrorism, ranging from early modern Europe to the contemporary Middle East.

The Weekend Homesteader

Author: Anna Hess
Publisher: Skyhorse Publishing, Inc.
ISBN: 1620879522
Size: 58.50 MB
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The Weekend Homesteader is organized by month—so whether it’s January or June you’ll find exciting, short projects that you can use to dip your toes into the vast ocean of homesteading without getting overwhelmed. If you need to fit homesteading into a few hours each weekend and would like to have fun while doing it, these projects will be right up your alley, whether you live on a forty-acre farm, a postage-stamp lawn in suburbia, or a high rise. You'll learn about backyard chicken care, how to choose the best mushroom and berry species, and why and how to plant a no-till garden that heals the soil while providing nutritious food. Permaculture techniques will turn your homestead into a vibrant ecosystem and attract native pollinators while converting our society's waste into high-quality compost and mulch. Meanwhile, enjoy the fruits of your labor right away as you learn the basics of cooking and eating seasonally, then preserve homegrown produce for later by drying, canning, freezing, or simply filling your kitchen cabinets with storage vegetables. As you become more self-sufficient, you'll save seeds, prepare for power outages, and tear yourself away from a full-time job, while building a supportive and like-minded community. You won't be completely eliminating your reliance on the grocery store, but you will be plucking low-hanging (and delicious!) fruits out of your own garden by the time all forty-eight projects are complete.