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Jim Fobel S Casseroles

Author: Jim Fobel
Publisher: Clarkson Potter
ISBN: 9780517704561
Size: 12.84 MB
Format: PDF, Mobi
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Collects recipes for such casseroles as chicken potpie with bacon crust, beefy eggplant parmigiana, and unstuffed cabbage in addition to revamped favorites that include macaroni and cheese and tuna noodle casserole

Jim Fobel S Old Fashioned Baking Book

Author: Jim Fobel
Publisher:
ISBN: 9780962740367
Size: 28.54 MB
Format: PDF, ePub
View: 734
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Presents recipes for cakes, pies, quick breads, coffee cakes, cookies, yeast breads, frostings, and glazes, and includes useful baking tips

Jim Fobel S Big Flavors

Author: Jim Fobel
Publisher: Crown Pub
ISBN: 9780517590959
Size: 66.84 MB
Format: PDF, ePub, Docs
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Shares recipes for appetizers, soups, chowders, salads, pasta, dumplings, vegetables, potatoes, poultry, meat, seafood, breads, and desserts that feature strong flavors

Entertaining 101

Author: Linda West Eckhardt
Publisher: Broadway
ISBN: 9780385485425
Size: 57.22 MB
Format: PDF, Kindle
View: 2016
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Simplified recipes, menu formats, and preparation timetables make a sumptuous, multicourse extravaganza easy and fun.

An American Childhood

Author: Annie Dillard
Publisher: Harper Collins
ISBN: 9780061843136
Size: 31.55 MB
Format: PDF, Kindle
View: 4776
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A book that instantly captured the hearts of readers across the country, An American Childhood is Pulitzer Prize-winning author Annie Dillard's poignant, vivid memoir of growing up in Pittsburgh in the 1950s.

Eat The Little Book Of Fast Food

Author: Nigel Slater
Publisher: HarperCollins UK
ISBN: 0007526164
Size: 33.24 MB
Format: PDF, ePub, Mobi
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From the BBC One presenter and author of ‘The Kitchen Diaries’, this beautiful and easy-to-use book contains over 600 recipe ideas and is your essential go-to for what to cook every day.

One Potato Two Potato

Author: Roy Finamore
Publisher: Houghton Mifflin Harcourt
ISBN: 9780618007141
Size: 18.26 MB
Format: PDF, ePub, Mobi
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Introduces three hundred potato recipes, ranging from appetizers to main courses and desserts, including summer vichyssoise and herb garden potato salad, Sunday lamb with proper roast potatoes, potato cheddar bread with chives, and farmhouse chocolate cake.

Entertaining For A Veggie Planet

Author: Didi Emmons
Publisher: Houghton Mifflin Harcourt
ISBN: 9780547347219
Size: 69.47 MB
Format: PDF, ePub, Docs
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The queen of vegetarian hip is back! Convinced that entertaining doesn’t have to be high-stress or high-maintenance, Didi Emmons presents an alternative view: the best parties aren’t meticulously planned. Crammed with innovative ideas for delightfully informal gatherings and hundreds of globally inspired, big-flavored vegetarian recipes, Entertaining for a Veggie Planet proves that having friends over — whether for the season finale of a favorite TV show or for a book group discussion — is not only easy, it’s fun. From dips and cold bites (Malaysian Spring Rolls) to main dishes (Shiitake Mac ’n’ Cheese), from brunch (Cardamon Blueberry Cake) to “sweet eats” (Oreo Key Lime Pie), Emmons’s dishes offer endless possibilities for vegetarians, vegans, and anyone else in search of a satisfying meal. Her creative menus (“Vegetarian Solutions to Turkey Day”) and her spirit of fun (“if you’re serving only one food, make it homemade ice cream”) will put all cooks in the mood to share.

The New Doubleday Cookbook

Author: Jean Anderson
Publisher: Clarkson Potter
ISBN:
Size: 25.59 MB
Format: PDF, ePub, Docs
View: 6047
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Emphasizes the fundamentals and pleasures of cooking, presents economical, timesaving recipes with calorie counts, and assists in menu planning and table setting