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Lakes Of New York State

Author: Jay A. Bloomfield
Publisher: Elsevier
ISBN: 148327750X
Size: 77.56 MB
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Lakes of New York State, Volume I: Ecology of the Finger Lakes describes the state of Finger Lakes, which is a group of eleven elongated bodies of water of glacial origin in the west-central portion of New York, and its respective watershed. This book assesses the structure of the Finger Lakes’ plant and animal communities and how these communities interact with the abiotic components of the environment. The condition of the lakes from the standpoint of fish population dynamics are also analyzed, including an examination of the various physical, chemical, and biological aspects of the lakes' ecosystem. This text ranks the Finger Lakes into a unilateral trophic list by tabulating their trophic information according to three commonly used indicator measurements— average summer Secchi disc depth, average summer chlorophyll a concentration, and average winter total phosphorus level. This publication is valuable to limnologists and ecologists working on temperate zone freshwater lakes.

Finger Lakes Wine Country

Author: Sarah Thompson
Publisher: Arcadia Publishing
ISBN: 1439650462
Size: 26.43 MB
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For more than 150 years, Finger Lakes Wine Country has played a major role in American wine history. At its heart are the four deepest Finger Lakes, part of a group of 11 long, narrow lakes in central New York. There, nestled among Canandaigua, Keuka, Seneca, and Cayuga Lakes, farmers began planting vineyards in the 1830s. In 1860, the Pleasant Valley Wine Company became America's first bonded winery, turning Keuka Lake into a busy shipping hub for fresh grapes and award-winning champagnes. Other wineries soon followed, as did railroads and basket factories. Early 20th century business was good until Prohibition forced wineries to reinvent themselves. In the 1950s and 1960s, innovators like Charles Fournier, Dr. Konstantin Frank, and Walter S. Taylor experimented with hybrid and European vinifera grape varieties. But by the 1970s, local grape growers faced extinction; it would take a grassroots movement and landmark legislation in 1976 to bring about a Finger Lakes wine renaissance.

The Hudson River Estuary

Author: Jeffrey S. Levinton
Publisher: Cambridge University Press
ISBN: 9780521844789
Size: 32.48 MB
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The Hudson River Estuary is a scientific biography with relevance to similar natural systems.

Successes Limitations And Frontiers In Ecosystem Science

Author: Michael L. Pace
Publisher: Springer Science & Business Media
ISBN: 1461217245
Size: 40.58 MB
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Ecosystem research has emerged in recent decades as a vital, successful, and sometimes controversial approach to environmental science. This book emphasizes the idea that much of the progress in ecosystem research has been driven by the emergence of new environmental problems that could not be addressed by existing approaches. By focusing on successes and limitations of ecosystems studies, the book explores avenues for future ecosystem-level research.