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Marschner S Mineral Nutrition Of Higher Plants

Author: Horst Marschner
Publisher: Academic Press
ISBN: 0123849055
Size: 73.63 MB
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Respected and known worldwide in the field for his research in plant nutrition, Dr. Horst Marschner authored two editions of Mineral Nutrition of Higher Plants. His research greatly advanced the understanding of rhizosphere processes and trace element uptake by plants and he published extensively in a variety of plant nutrition areas. While doing agricultural research in West Africa in 1996, Dr. Marschner contracted malaria and passed away, and until now this legacy title went unrevised. Despite the passage of time, it remains the definitive reference on plant mineral nutrition. Great progress has been made in the understanding of various aspects of plant nutrition and in recent years the view on the mode of action of mineral nutrients in plant metabolism and yield formation has shifted. Nutrients are not only viewed as constituents of plant compounds (constructing material), enzymes and electron transport chains but also as signals regulating plant metabolism via complex signal transduction networks. In these networks, phytohormones also play an important role. Principles of the mode of action of phytohormones and examples of the interaction of hormones and mineral nutrients on source and sink strength and yield formation are discussed in this edition. Phytohormones have a role as chemical messengers (internal signals) to coordinate development and responses to environmental stimuli at the whole plant level. These and many other molecular developments are covered in the long-awaited new edition. Esteemed plant nutrition expert and Horst Marschner's daughter, Dr. Petra Marschner, together with a team of key co-authors who worked with Horst Marschner on his research, now present a thoroughly updated and revised third edition of Marschner's Mineral Nutrition of Higher Plants, maintaining its value for plant nutritionists worldwide. A long-awaited revision of the standard reference on plant mineral nutrition Features full coverage and new discussions of the latest molecular advances Contains additional focus on agro-ecosystems as well as nutrition and quality

Growth And Mineral Nutrition Of Field Crops Third Edition

Author: Nand Kumar Fageria
Publisher: CRC Press
ISBN: 9780824700898
Size: 23.11 MB
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"Examines climate-soil-plant interrelationships governing the nutritional and growth aspects of cereal, legume, and pasture crops--providing basic and applied information to improve the management and potential yield of major temperate and tropical field crop. Second Edition furnishes a new chapter on the management of degraded soils, and improved organization of chapter sequence, and more than 325 tables and drawings--over 90 new to this edition."

Applied Tree Biology

Author: Andrew Hirons
Publisher: John Wiley & Sons
ISBN: 1118296362
Size: 55.56 MB
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Many arborists learn tree work practices without fully understanding the biological and physiological principles behind them. However, outcomes for the health and longevity of trees are greatly improved when an arborist understands the science behind the care of tree root systems and crowns. In Applied Tree Biology, Drs. Hirons and Thomas draw upon their decades of experience in the laboratory, classroom, and the field – as well as the expertise of distinguished contributors to this volume – to provide those responsible for tree care with the scientific information that informs best practices for planting, pruning, soil decompaction, irrigation, and much more. Takes a multidisciplinary approach, integrating knowledge from plant biology, physiology, arboriculture, ecology, and more Provides a systematic presentation of fundamental tree biology and the scientific principles informing high quality tree care Presents accessible scientific information and best practices that help promote the health and longevity of trees Reflects the authors’ decades of experience as tree biology researchers and educators, as well as their years of professional experience across the globe Applied Tree Biology is an indispensable source of practical, succinct information on tree biology, physiology, and ecology for professionals and interested amateurs involved with the care of trees. Arborists, foresters, and horticulturists at all stages of their careers will find this text particularly useful.

Plant Nutrition Of Greenhouse Crops

Author: Cees Sonneveld
Publisher: Springer Science & Business Media
ISBN: 9789048125326
Size: 35.63 MB
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Greenhouse cultivation is noted for its high uptake of minerals, consistent climatic conditions, exclusion of natural precipitation and control of salt accumulation. Acknowledging that plant nutrition in greenhouse cultivation differs in many essentials from field production, this volume details specific information about testing methods for soils and substrates in a greenhouse environment. It does so while offering a universally applicable analysis. This is based on the composition of the soil and substrate solutions, methods for the interpretation of tissue tests, and crop responses on salinity and water supply in relation to fertilizer application. Fertilizer additions, related to analytical data of soil and substrate samples, are presented for a wide range of vegetable and ornamental crops. The subject is especially apt now as substrate growing offers excellent possibilities for the optimal use of water and nutrients, as well as the potential for sustainable production methods for greenhouse crops.

Ideen Zu Einer Geographie Der Pflanzen

Author: Alexander Homboldt
Publisher: BoD – Books on Demand
ISBN: 3955075036
Size: 31.67 MB
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Diese Veroffentlichung von Alexander von Humboldt ist die Synopse der bis dahin (1805) durchgefuhrten Forschungsreisen. Er versuchte sich hier erstmals an einer Systematik der weltweiten Geographie der Pflanzen und schuf damit ein revolutioares und weithin beachtetes Werk.

Pflanzenbiochemie

Author: Hans Walter Heldt
Publisher: Springer-Verlag
ISBN: 3662443988
Size: 10.75 MB
Format: PDF
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Die „Pflanzenbiochemie" hat sich im deutschsprachigen Raum, aber auch in zahlreichen Übersetzungen als Standardlehrbuch etabliert. Birgit Piechulla, Dozentin an der Universität Rostock, zeichnet als Co-Autorin bei dieser 5. Auflage verantwortlich und hat zusammen mit Hans-Walter Heldt das Buch gründlich überarbeitet und aktualisiert. Neueste wissenschaftliche Erkenntnisse fanden Eingang in dieses Buch, die sich auch in neuen Abbildungen sowie der stark überarbeiteten Literatur widerspiegeln. Besonderen Wert legen die Autoren darauf, die offenen, zukunftsweisenden Fragen, die den derzeitigen Stand unseres Wissens markieren, aufzuzeigen. Aktualität sowie die klare und verständliche Didaktik komplexer Sachverhalte darzustellen -- das sind die Kennzeichen dieses Lehrbuches. Mit sorgfältig erstellten zweifarbigen Abbildungen erfüllt es einen hohen didaktischen Anspruch und reiht sich unter die besten Biochemie-Lehrbücher.

Hartmann S Plant Science

Author:
Publisher: Prentice Hall
ISBN: 9780131140752
Size: 56.81 MB
Format: PDF, ePub
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Written by some of the most respected innovators in the field, this comprehensive text takes an in-depth look at the environmental, cultural and social factors that influence how plants are grown and used worldwide. The newest edition cites the most recent statistics, production methods and issues concerning the production and utilization of plants. It offers several web-based resources including a free companion website with practice questions andonline crop fact sheets that give information at a local level. Along with information on climate and environment, it also explores plants’ tremendous economic impact in both developed and developing nations. Introduces the basics of plant science including the ecosystem; climate; managing soil, water and fertility; and pest management. Examines plant structure, chemistry, growth and development; genetics and biodiversity and their relationship to crop growing and utilization systems. Covers multiple crop types and growth settings including nursery, landscape and greenhouse. Also discusses how crops are preserved, transported and marketed. For anyone interested in how plants are cultivated and utilized.