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Not Your Mother S Make Ahead And Freeze Cookbook

Author: Jessica Fisher
Publisher: Harvard Common Press
ISBN: 1558328106
Size: 60.55 MB
Format: PDF, ePub, Docs
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Our mothers—and grandmothers—put up food in the freezer to economize on time and money. In a recessionary environment and in a world of dual-job families, there’s even more reason to do so today. But we don’t have the same tastes as our moms. We eat a wider range of foods, drawing on a variety of ethnic and global cuisines, we include more produce and grains in our diets, and we use fewer processed and fatty foods. Jessica Fisher’s Not Your Mother’s Make-Ahead and Freeze Cookbook is the perfect guide for economical home cooks with any or all of these new tastes in foods that take well to freezing. Competing books on freezing sell strongly and steadily. Typically, they are based on a very specific plan—cooking for a family of four for a month ahead in an afternoon of work in the kitchen, for example. They offer orderly plans with decent, if largely unimaginative, food. Not Your Mother’s Make-Ahead and Freeze Cookbook offers two advantages over these books. First, Fisher lays out lots of easy-to-follow guidelines for diverse families with varying needs and desires, taking into account how long you want to spend in the kitchen—there are 2-hour, 4-hour, and daylong plans—as well as how far out ahead you want to cook for, the size of your household, the size of your freezer, your budget, and even your taste for one-dish meals versus multi-course meals. The emphasis is on facilitating flexibility without sacrificing clarity and ease-of-use. Second, Fisher’s 200 recipes deliver flavorful and healthy food in abundance. She takes readers beyond mom’s beef-pork-chicken triumvirate, with lots of ideas for lamb, fish, shellfish, and vegetarian main courses. There are homey and family-friendly dishes, like Cheddar Cheese Soup with Zucchini, Broccoli, and Carrots, or Crumb-Topped Cod Fillets, fancy dishes for company, like Seasoned Steak with Gorgonzola Herb Butter, and lots of globally inspired creations like Salsa Verde Beef, Red Lentil Dahl, and Hoisin-Glazed Salmon. While the emphasis is on dinner, there are breakfast and brunch recipes, too, and plenty of ideas for breads, quick breads, and desserts that freeze well. Ample sidebars address such matters as finding good freezer bags and containers, labeling frozen food, whether to invest in a new freezer, and how to thaw safely. The author’s story—cooking for a family of eight, including six home-schooled children under ten, and serving as the creator and writer of the popular blogs Life as Mom and Good Cheap Eats—fits the topic and the book perfectly. Fisher is a woman who knows all about budgeting time and money efficiently, at the same time serving up delicious food with warmth, love, and an appreciation for the pleasures of the table.

Not Your Mother S Make Ahead And Freeze Cookbook

Author: Jessica Getskow Fisher
Publisher: Houghton Mifflin Harcourt
ISBN: 1558327568
Size: 15.97 MB
Format: PDF, Mobi
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In a modern twist on the idea of freezing meals for later, features over two hundred recipes for breakfasts, lunches, and dinners that are prepared through the method of batch cooking and then frozen.

Not Your Mother S Weeknight Cooking

Author: Beth Hensperger
Publisher: ReadHowYouWant.com
ISBN: 1458765652
Size: 37.15 MB
Format: PDF, Kindle
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Weeknight dinners that rock! No disrespect to Mom, award-winning author Beth Hensperger has gone her one better with this collection of fast, wholesome, tasty weeknight meals that updates the classics and offers dozens of new classics-in-the-making. From Chicken Pot Pie to Spicy Chicken with Cilantro and Mushrooms, from Horseradish Meatloaf to Lamb Curry with Apples and Apricots, from Scampi to Fabulous Fish Tacos, Not Your Mother's Weeknight Cooking makes it easy to prepare and enjoy delicious food any night of the week. Everyone's raving about the Not Your Mother's series

Not Your Mother S Make Ahead And Freeze Cookbook Revised And Expanded Edition

Author: Jessica Fisher
Publisher:
ISBN: 1558328904
Size: 56.39 MB
Format: PDF
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In today's fast-paced society fast food can easily take the place of good home cooking. With the help of one of the most underused appliances in most people's kitchen--the freezer--anyone can make and preserve about two weeks' worth of delicious home-cooked meals in a matter of hours! Jessica Fisher's Not Your Mother's Make-Ahead and Freeze Cookbook provides the key to doing so. Fisher serves up more than 225 recipes for delectable breakfasts, lunches, and dinners with the secret weapon of "batch cooking", which saves both time and money. This cookbook puts a modern spin on the age-old idea of freezing meals for later, and appeals to today's diverse tastes . You'll find recipes for not only chicken, beef, and pork, but also fish, shellfish, and vegetarian main courses. Fisher also details how to go about using the freezer to its full potential, giving information on the best freezer bags, how to thaw food safely after it has been frozen, and how to make a week-long 0r two-week-long meal plan for your family.

Don T Panic Dinner S In The Freezer

Author: Susie Martinez
Publisher: Revell
ISBN: 0800730550
Size: 11.23 MB
Format: PDF, ePub, Mobi
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Harried, hurried, and hungry? Three experienced cooks share their unique method for saving time and money by planning and cooking meals ahead. 100,000 copies sold!

Not Your Mother S Casseroles

Author: Faith Durand
Publisher: Harvard Common Press
ISBN: 1558327835
Size: 61.97 MB
Format: PDF
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Simple, fresh, wholesome, and delicious, these one-dish meals fit the way we eat and live today. Author Faith Durand opens up a whole new world of casserole cookery, with more than 200 recipes to suit every taste and lifestyle. Generations of home cooks have turned to the casserole when in need of a quick and easy dinner. These assemble-and-bake meals recall memories of canned vegetables, boxed cheese, and condensed soups. No more! In Faith Durand’s new book, you will find more than 200 recipes that bring together the simplicity of the one-pot meal with fresh and healthy ingredients to create casseroles that are decidedly “not your mother’s.” Not Your Mother’s Casseroles is organized into chapters including Breakfast, Starters and Spreads, Vegetarian Casseroles, Pastas and Grains, and Desserts. In addition to inspired recipes such as Lemon Brioche French Toast, Spicy Butternut Squash, and Strata with Bacon, Durand has included modern interpretations of classics like Green Bean Casserole and Hearty Lasagna with Sausage. Also featuring vegan recipes and gluten-free offerings, Not Your Mother’s Casseroles will suit any dietary preference.

Not Your Mother S Slow Cooker Recipes For Two

Author: Beth Hensperger
Publisher: ReadHowYouWant.com
ISBN: 1458763927
Size: 23.92 MB
Format: PDF
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Small Scale, Big Flavor! Even if you have a smaller household, you can still take advantage of the ease, convenience, and versatility that are the hallmarks of slow cookers. These 125 recipes are for delicious meals specially created for preparation in a small (11/2- to 31/2-quart) slow cooker. Beth Hensperger showcases fresh, wholesome ingredients (rather than relying on packaged convenience foods) to create fabulous brand-new dishes and contemporary takes on classic favorites, including Moroccan-Spiced Tomato Chicken with Almonds, Individual Pot Roasts, Jerked Pulled Pork with Rum Barbecue Sauce, Fresh Corn Risotto, and Chipotle Black Bean Vegetable Soup. The flavors are so big, the small slow cooker can barely contain them! Praise for Not Your Mother's Slow Cooker Cookbook ''These capable cooks wrest slow cooking from the back cupboard of uncertainty ... with a wide range of sound recipes and advice for every meal.... For today's home cook, this is a comprehensive and multi - cultural guide back to slow food, and a friend in the struggle to keep us cooking and eating at home.'' - San Francisco Chroniclea ''From meatloaf to soups to desserts, this book might make your oven a storage space.... The perfect companion to a Crock-Pot.'' -

Make Ahead Meals Made Healthy

Author: Michele Borboa
Publisher: Fair Winds Press (MA)
ISBN: 1592334636
Size: 21.44 MB
Format: PDF, Docs
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Presents recipes for nutritious, healthy dishes which can be prepared ahead of time and frozen, with instructions on preparation and storage and including such options as appetizers, soups, stews, casseroles, side dishes, main courses, and desserts.

The Make Ahead Kitchen

Author: Annalise Thomas
Publisher: Cedar Fort
ISBN: 146212559X
Size: 62.50 MB
Format: PDF, Docs
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Skip the hassle of frantic meals and leftovers and replace them with healthy, delicious, and easy-to-prepare make-ahead dishes! Your family will love The Best Homemade Greek SaladSlow Cooker Pineapple Coconut Chicken CurryRosemary Chicken Pot PieGrown-Up Tuna Casseroleand Mexican Double Chocolate Sour Cream Cookies Make your life worry-free by using these recipes specially designed to make meal preparation easy! Enjoy simple, soul-filling, comfortable foods without the chaos of cooking them at the last minute.

Good Cheap Eats

Author: Jessica Fisher
Publisher: Houghton Mifflin Harcourt
ISBN: 1558328432
Size: 17.82 MB
Format: PDF, ePub, Docs
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In over 200 recipes, Jessica Fisher shows budget-conscious cooks how they can eat remarkably well without breaking the bank.Good Cheap Eats serves up 70 three-course dinners—main course, side, and dessert—all for less than ten dollars for a family of four. Chapters include "Something Meatier," on traditional meat-centered dinners, "Stretching It," which shows how to flavor and accent meat so that you are using less than usual but still getting lots of flavor, and "Company Dinners," which proves that you can entertain well on the cheap. The hard-won wisdom, creative problem-solving techniques, and culinary imagination she brings to the task have been chronicled lovingly in her widely read blog Good Cheap Eats. Now, with the publication of the bookGood Cheap Eats, she shows budget-challenged, or simply penny-pinching, home cooks how they can save loads of money on food and still eat smashingly well.