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One Pan Two Plates

Author: Carla Snyder
Publisher: Chronicle Books
ISBN: 1452124353
Size: 17.65 MB
Format: PDF, Mobi
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One pan + fresh ingredients = dinner for two! With an emphasis on reducing prep time and the usual sinkful of dishes, cooking instructor Carla Snyder serves up the ideal couple's guide to simple, complete, and truly delicious meals—imagine Balsamic Braised Chicken Thighs with Figs and Creamy Polenta or Thyme-Rubbed Salmon with Shallots and Caramelized Cauliflower "Risotto"—that can be made in one skillet, in less than 60 minutes. With recipes for home-cooked pasta, grains, sandwiches, beef, pork, chicken, and seafood, plus wine or beer pairings for each dish, One Pan, Two Plates will nourish couples, from newlyweds to empty nesters, every night of the week.

One Pan Two Plates

Author: Carla Snyder
Publisher: Chronicle Books
ISBN: 1452106703
Size: 51.25 MB
Format: PDF, ePub
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Collects recipes for weeknight meals for two, including jambalaya, tuna burgers, veal piccata, lamb kebabs, yellow curry chicken, and prosciutto-wrapped salmon.

One Pan Two Plates Vegetarian Suppers

Author: Carla Snyder
Publisher: Chronicle Books
ISBN: 1452152640
Size: 34.38 MB
Format: PDF
View: 1957
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More and more people are making the shift to a vegetable-centric diet. Yet, in a two-person household it can be challenging to find quick, easy, and satisfying recipes to cook up at the end of a busy workday (especially without leftovers). This follow-up to the successful One Pan, Two Plates provides 70 perfectly sized vegetarian entrées—think Butternut Risotto, Gnocchi with Wild Mushrooms and Edamame, and Eggplant Rollatini—all requiring only one pan and one hour or less to prepare. With beverage pairings for each recipe and an "Extra hungry?" feature for heartier appetites, each dish is one that home cooks will make again and again.

300 Sensational Soups

Author: Meredith Deeds
Publisher: Robert Rose
ISBN: 9780778801962
Size: 75.86 MB
Format: PDF, ePub
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Italian wedding soup and Vietnamese pho are two of the international dishes provided in the colorful collection of three hundred traditional and specialized soup recipes, complete with color photographs, detailed instructions, and practical cooking tips. Original.

One Pan Whole Family

Author: Carla Snyder
Publisher: Chronicle Books
ISBN: 1452168725
Size: 59.68 MB
Format: PDF, ePub
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Fast, deliciously nutritious family meals—minus the cleanup! Carla Snyder, author of the go-to One Pan, Two Plates cookbooks, takes her tried-and-true cooking methods and delivers 70 incredible, reliable recipes that everyone—including the kids—will love. And to top it off, they're all made in one pan and ready to eat in 45 minutes or less! Each one is perfect for a family that might have little time to cook but big appetites after busy days at work, school, soccer practice, dance lessons, and more. Recipes range from vegetables and chicken to beef and pork (not to mention some delectable seafood dishes) and include beverage pairings both for the grown-ups and the under-twenty-ones, which makes preparing an enticing dinner every night a whole lot easier.

Sweet And Tart

Author: Carla Snyder
Publisher: Chronicle Books
ISBN: 1452139741
Size: 39.89 MB
Format: PDF, Mobi
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When life gives you lemons . . . make a lemon (or lime, or orange, or grapefruit) dessert! Sweet and Tart brings a spritz of sunshine to the table with 70 totally tempting, accessible recipes. From irresistibly tangy-sweet Heavenly Lemon Squares to the unexpected Cream Cheese Muffins with Spinach and Lemon, these treats span sweet and savory, with recipes for frozen desserts, cakes, pies, breads, and favorite citrusy accents such as marmalade and curd. Add zest to your recipes and brightness to your life with the taste of lemons, grapefruits, oranges, and limes.

Bountiful

Author: Todd Porter
Publisher: ABRAMS
ISBN: 1613125542
Size: 45.26 MB
Format: PDF, ePub
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A “beautiful collection of produce-forward recipes” (Heidi Swanson, author of Super Natural Every Day) that “will make you want to get into the kitchen immediately” (Daily Meal, UK). Todd Porter and Diane Cu are photographers who publish the immensely popular food, gardening, and lifestyle blog WhiteonRiceCouple.com. Inspired by their love of cooking, growing vegetables and over thirty-eight fruit trees in their suburban garden, Todd and Diane love sharing recipes that are fresh and seasonally simple. Their cookbook, Bountiful, offers one hundred seasonal, flavorful, and approachable recipes, ninety of which have not been seen on the blog, each featuring a vegetable or fruit as the star of the meal. Blueberry Frangipane Tarts, Wilted Mizuna Shrimp Salad, Blood Orange Bars, and Gin Cocktail with Pomegranate & Grapefruit are just a few examples of recipes that are inspired from their garden bounty. Peppered with personal stories from Todd’s childhood on a cattle ranch in Oregon and Diane’s journey from Vietnam to the United States, this cookbook shares the couples’ beautiful love story as well as their diverse recipes that reflects their love of fresh and healthy produce, seasonally ripe fruit, and sharing a home cooked meal with those you love. “For so many of us, our kitchens are inextricably linked to our gardens and nobody has captured this union better than Todd Porter and Diane Cu in their perfectly named new book Bountiful.” —Russ Parsons, food editor for the Los Angeles Times

Vegetarian Heartland

Author: Shelly Westerhausen
Publisher: Chronicle Books
ISBN: 1452155798
Size: 15.23 MB
Format: PDF, ePub, Docs
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Showcasing the heartland dishes we all love made vegetarian, this cookbook provides a literal and visual feast of creative, generous cooking that's born in the traditions of the Midwest but transcends geographic boundaries. Celebrated photographer and blogger Shelly Westerhausen presents 100 wholesome, meatless recipes for everything from drinks to desserts. Thoughtfully organized by the adventures that make a weekend special—picnics, brunch, camping and more—this gloriously photographed book will inspire folks to eat well, wherever their vegetarian ventures lead them. Celebrating a fresh perspective in food, here's a new go-to that's perfect for vegetarians and anyone looking for more delicious vegetable-forward meals.

One Pan Two Plates

Author: Emily Larsen
Publisher: Createspace Independent Publishing Platform
ISBN: 9781986595919
Size: 13.23 MB
Format: PDF, ePub, Mobi
View: 367
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Dinner for two is easy with these recipes for you and your sweetie. Simple, delicious dinner, breakfast and dessert recipes for two. You can enjoy delicious meals with whole food ingredients without spending hours in your kitchen. You'll save more time and energy when you do it correctly. With a little planning, you can seriously cut down on the time and money. Simply take your favorite, homemade meals with you, and you can enjoy a happier, healthier life! In this cookbook for two people, you'll learn everything you need to know to get started: Basics cooking for two Breakfast, Eggs, Sandwiches Vegetables, Salads Beans & Grains Beans, Grains, Burgers, Pizza Soup, Stews, Chowders, Curries Meat & Seafood Desserts, Pies, Cookies Kitchen Appliances Conversion Tables Cooking Time Charts Skip the restaurant and cozy up at home with these delicious and easy-to-make recipes for two. Don't wait another second to get this cookbook for two. Get sparkling meal for two by ordering Cooking for Two right away! It only takes a few seconds - Scroll up and click the BUY NOW WITH ONE CLICK button on the right-hand side of your screen.

Easy Gourmet

Author: Stephanie Le
Publisher: Macmillan
ISBN: 1624140629
Size: 73.76 MB
Format: PDF, ePub, Mobi
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Collects simple recipes with gourmet flavor from the creator of the popular website, "I am a Food Blog," including chicken and waffles, glazed duck, miso cod and quinoa, braised beef brisket, and raspberry pistachio pavlova.