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Operational Organic Chemistry

Author: John W. Lehman
Publisher: Prentice Hall
ISBN: 9780136000921
Size: 40.31 MB
Format: PDF, Kindle
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This comprehensive laboratory text provides a thorough introduction to all of the significant operations used in the organic lab and includes a large selection of traditional-scale experiments and minilabs. Its unique problem-solving approach encourages students to think in the laboratory by solving a scientific problem in the process of carrying out each experiment. The Fourth Edition contains a new introductory section, "Chemistry and the Environment," which includes a discussion of the principles of green chemistry. Several green experiments have been added, and some experiments from the previous editions have been revised to make them greener.

Operational Organic Chemistry A Problem Solving Approach To The Laboratory Course

Author: CTI Reviews
Publisher: Cram101 Textbook Reviews
ISBN: 1478446234
Size: 13.28 MB
Format: PDF, Mobi
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Facts101 is your complete guide to Operational Organic Chemistry, A Problem-Solving Approach to the Laboratory Course. In this book, you will learn topics such as Part II Correlated Laboratory Experiments, Part III Minilabs, Part IV Qualitative Organic Analysis, and Part V Laboratory Operations plus much more. With key features such as key terms, people and places, Facts101 gives you all the information you need to prepare for your next exam. Our practice tests are specific to the textbook and we have designed tools to make the most of your limited study time.

Multiscale Operational Organic Chemistry

Author: John W. Lehman
Publisher: Prentice Hall
ISBN:
Size: 37.98 MB
Format: PDF, Docs
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This comprehensive laboratory text provides a thorough introduction to all of the significant operations used in the organic lab and includes a large selection of traditional-scale and microscale experiments and minilabs. Its unique problem-solving approach encourages students to think in the laboratory by solving a scientific problem in the process of carrying out each experiment. The Second Edition contains a new introductory section, “Chemistry and the Environment,” which includes a discussion of the principles of green chemistry. Several green experiments have been added, and some experiments from the previous editions have been revised to make them greener.

Microscale Operational Organic Chemistry

Author: John W. Lehman
Publisher: Prentice Hall
ISBN:
Size: 12.12 MB
Format: PDF, ePub, Mobi
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This practical guide to the core operations in the organic lab gives an excellent selection of clever microscale experiments, enabling users to have an excellent resource that encourages scientific problem-solving. The unique problem-solving approach given in this guide encourages readers to master major lab operations, explaining why they are carried out the way they are. Readers will understand each scientific problem, formulate a meaningful hypothesis, and then solve the problem. Sections on qualitative organic analysis and basic operations such as glassware use, conducting chemical reactions, washing and drying operations, purification operations, measuring, and instrumental analyses round out this handy reference work. The extensive appendices, bibliography, and basic operations sections make this an excellent desktop resource for organic chemists and other lab technicians.

Operational Organic Chemistry

Author: John W. Lehman
Publisher:
ISBN:
Size: 65.69 MB
Format: PDF, ePub, Docs
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This traditional-scale lab book prepares readers to perform the fundamental operations of organic chemistry in the laboratory and apply the operations intelligently in new situations -- to think and act like an organic chemist. Features traditional-scale laboratory procedures which do not require expensive, special glassware and which provide enough material for visual and physical characterization. Contains 115 experiments -- 12 experiments that teach basic operations, 46 experiments that reinforce concepts, and 47 minilabs (shorter experiments that can be used to fill partial or shorter lab periods). Features many experiments that use common or household compounds. Provides a section on qualitative organic analysis. Includes sections on using the chemical literature, keeping a notebook, and planning a synthesis. For anyone interested in organic chemistry.

Lehrbuch Der Lebensmittelchemie

Author: H.-D. Belitz
Publisher: Springer-Verlag
ISBN: 366208306X
Size: 78.71 MB
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Die sehr schnelle Entwicklung von Lebensmittelchemie und Lebensmitteltechno logie in den letzten zwei Jahrzehnten, die durch die starke Erweiterung sowohl der analytischen als auch der verfahrenstechnischen Möglichkeiten bedingt ist, läßt den international bestehenden Mangel an zusammenfassenden Darstel lungen für Unterricht und Fortbildung besonders fühlbar werden. Das vor liegende Lehrbuch der Lebensmittelchemie soll dazu beitragen, die Lücke zu schließen. Wir konnten uns bei seiner Abfassung auf Vorlesungen stützen, die wir seit über 15 Jahren an der Technischen Universität München für verschie dene Fachrichtungen halten. Da sich die getrennte Behandlung aller wichtigen Lebensmittelinhaltsstoffe {Proteine, Lipide, Kohlenhydrate, Aromastoffe etc. ) einerseits und aller wich tigen Lebensmittelgruppen (Milch, Fleisch, Eier, Getreide, Obst, Gemüse etc. ) andererseits im Unterricht bewährt hat, ist der Stoff auch im vorliegenden Buch so gegliedert. Inhaltsstoffe, die nur in bestimmten Lebensmitteln vorkom men, werden dort behandelt, wo sie eine besondere Rolle spielen. Den Zusatz 'Stoffen und der Kontamination von Lebensmitteln sind eigene Kapitel ge widmet. Ausführlich dargestellt werden die physikalischen und chemischen Eigenschaften aller wichtigen Inhaltsstoffe, soweit sie die Grundlage für das Verständnis der bei der Gewinnung, Verarbeitung, Lagerung und Zubereitung von Lebensmitteln ablaufenden oder zu erwartenden Reaktionen, sowie der bei der Lebensmittelanalyse benutzten Methoden sind. Weiterhin wurde ver sucht, die Zusammenhänge zwischen Strukturen und Eigenschaften auf der Ebene der Inhaltsstoffe und auf der Ebene der Le bonsmittel deutlich zu machen. Der Stoff wurde auf die Chemie der Lebensmittel konzentriert und ohne Berücksichtigung nationaler oder internationaler lebensmittelrechtlicher Vor scbrüten dargestellt.

Labs On Chip

Author: Eugenio Iannone
Publisher: CRC Press
ISBN: 1466560738
Size: 19.22 MB
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Labs on Chip: Principles, Design and Technology provides a complete reference for the complex field of labs on chip in biotechnology. Merging three main areas— fluid dynamics, monolithic micro- and nanotechnology, and out-of-equilibrium biochemistry—this text integrates coverage of technology issues with strong theoretical explanations of design techniques. Analyzing each subject from basic principles to relevant applications, this book: Describes the biochemical elements required to work on labs on chip Discusses fabrication, microfluidic, and electronic and optical detection techniques Addresses planar technologies, polymer microfabrication, and process scalability to huge volumes Presents a global view of current lab-on-chip research and development Devotes an entire chapter to labs on chip for genetics Summarizing in one source the different technical competencies required, Labs on Chip: Principles, Design and Technology offers valuable guidance for the lab-on-chip design decision-making process, while exploring essential elements of labs on chip useful both to the professional who wants to approach a new field and to the specialist who wants to gain a broader perspective.

Green Organic Chemistry In Lecture And Laboratory

Author: Andrew P. Dicks
Publisher: CRC Press
ISBN: 1439840776
Size: 12.29 MB
Format: PDF, ePub
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The last decade has seen a huge interest in green organic chemistry, particularly as chemical educators look to "green" their undergraduate curricula. Detailing published laboratory experiments and proven case studies, this book discusses concrete examples of green organic chemistry teaching approaches from both lecture/seminar and practical perspectives. The experienced contributors address such topics as the elimination of solvents in the organic laboratory, organic reactions under aqueous conditions, organic reactions in non-aqueous media, greener organic reagents, waste management/recycling strategies, and microwave technology as a greener heating tool. This reference allows instructors to directly incorporate material presented in the text into their courses. Encouraging a stimulating organic chemistry experience, the text emphasizes the need for undergraduate education to: Focus on teaching sustainability principles throughout the curriculum Be flexible in the teaching of green chemistry, from modification of an existing laboratory experiment to development of a brand-new course Reflect modern green research areas such as microwave reactivity, alternative reaction solvents, solvent-free chemistry, environmentally friendly reagents, and waste disposal Train students in the "green chemistry decision-making" process Integrating recent research advances in green chemistry research and the Twelve Principles of Organic Chemistry into the lecture and laboratory environments, Green Organic Chemistry in Lecture and Laboratory highlights smaller, more cost-effective experiments with minimized waste disposal and reduced reaction times. This approach develops a fascinating and relevant undergraduate organic laboratory experience while focusing on real-world applications and problem-solving.

Green Organic Chemistry And Its Interdisciplinary Applications

Author: Vera M. Kolb
Publisher: CRC Press
ISBN: 1498702082
Size: 46.58 MB
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Green Organic Chemistry and Its Interdisciplinary Applications covers key developments in green chemistry and demonstrates to students that the developments were most often the result of innovative thinking. Using a set of selected experiments, all of which have been performed in the laboratory with undergraduate students, it demonstrates how to optimize and develop green experiments. The book dedicates each chapter to individual applications, such as Engineering The chemical industry The pharmaceutical industry Analytical chemistry Environmental chemistry Each chapter also poses questions at the end, with the answers included. By focusing on both the interdisciplinary applications of green chemistry and the innovative thinking that has produced new developments in the field, this book manages to present two key messages in a manner where they reinforce each other. It provides a single and concise reference for chemists, instructors, and students for learning about green organic chemistry and its great and ever-expanding number of applications.