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Sports Journalism

Author: Kathryn T. Stofer
Publisher: Rowman & Littlefield Publishers
ISBN: 1538117878
Size: 75.29 MB
Format: PDF, Docs
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The second edition of Sports Journalism: An Introduction to Reporting and Writing has passed the test of time, been used in classrooms internationally, received approval and praise from professors and students, and now it, too, has moved into the new environment of sports media. New chapters on social media and topical issues in the sports world, as well as fresh examples and new references to current technology fill its pages whether you choose to read from a tablet, a Smartphone, a Chromebook or old-fashioned paper wrapped in a cardboard cover. Inside this new edition you’ll find • Three new chapters devoted to the evolution from a daily news source to a 24/7 news cycle. • Interviews with journalists whose circulation is measured in the number of Twitter followers he or she has. • A chapter encouraging discussion of ethical issues affecting today’s athletes: Should college athletes be paid to compete? Can play be too violent? Is there a level playing field for men and women? How should eligibility be determined for athletes who may be transitioning their gender identity? • A glossary that includes terms such as ‘hot takes,’ ‘scrum,’ ‘trolls.’

Sports Journalism

Author: Phil Andrews
Publisher: SAGE
ISBN: 1446292800
Size: 13.53 MB
Format: PDF, ePub, Docs
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The sports journalist of today needs to be well equipped for the digital age. From the challenges of minute-by-minute reporting to the demands of writing for online outlets, blogging and podcasting, sports journalism is now fully immersed in new and social media. Sports Journalism: A Practical Guide will give you the skills you need to navigate these new platforms, whilst also teaching you the basics of interviewing, reporting, feature writing for print and commentary for radio and television. This new edition now includes: New examples demonstrating the use of social media in sports journalism A new chapter on the current professional working practice of sports journalism, covering the skills required of agency and freelance journalists today A new chapter on sports public relations Expanded coverage of radio and television sports journalism, with more emphasis on commentary and multi-platform working Quotes from working journalists, offering valuable insights into the industry. This book is a complete guide to the practice of sports journalism across all platforms: print, online, radio, television and social media sites.

Sports Journalism

Author: James Toney
Publisher: A&C Black
ISBN: 1408178346
Size: 31.12 MB
Format: PDF
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'I always turn to the sport section first. The sport section record people's accomplishments; the front page nothing but man's failures.' - Earl Warren. Sports journalism, once dismissed as the 'toyshop' editorial department, has grown in importance as sport has become bigger and bigger business, generating billions in revenue to those who own teams, franchises, tournaments and organisations. Millions consume their newspapers from back to front and the audience for Britain's only 24 sports news channel more than eclipses news rivals. This book gives aspiring journalists and those reporters looking to move into sports journalism an inside track on what is needed to succeed in one of the most competitive media markets. Sports journalism is changing - the proliferation of dedicated TV channels, websites, radio stations, niche publications and, of course, newspapers offers a world of opportunity, but has also led to a change in the nature of the job. Drawing on the personal experiences of established and recently qualified reporters, it covers the whole range of skills required by sports journalists from traditional match reporting, news gathering, feature writing and colour copy to the modern demands such as providing a live blog, snaps for a website and updating a Twitter feed even before you getting around writing your story. You might be juggling the demands of a website that craves immediate SEO-friendly content with the requirements of a newspaper - which will still want the latest and freshest take on the story with a witty, punchy and original intro. Sport Journalism is an essential practical guide to sports journalism, focusing on the traditional key skills still required for success as a reporter but illustrating the increasing importance placed on multimedia, as print, online and broadcast journalism converge.

The Essentials Of Sports Reporting And Writing

Author: Scott Reinardy
Publisher: Routledge
ISBN: 0203877128
Size: 20.91 MB
Format: PDF, Kindle
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This text covers the full experience of sports writing. Authors Wayne Wanta and Scott Reinardy approach the topic using their own professional experience as sports writers and editors to give students a realistic view of the sports writing profession. After the overview and introduction to sports journalism, the authors move into the stages of article writing, organized around article beginnings, middles, and endings. The text also covers other types of sports stories, such as columns, profiles, and news, and addresses style and ethics issues. It provides students with a full understanding of how to produce quality content for sports stories, as well as offer insights as to what to expect in the sports reporter position.

Real Sports Reporting

Author: Abraham Aamidor
Publisher: Indiana University Press
ISBN: 9780253216168
Size: 35.35 MB
Format: PDF, Mobi
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A guide to sports reporting covers such topics as writing a sports column, freelance sports writing, covering high school and college sports, and becoming a sports editor.

Sports Journalism

Author: Rob Steen
Publisher: Routledge
ISBN: 1317805801
Size: 39.16 MB
Format: PDF
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Sports Journalism is a comprehensive guide to the purpose, principles and practice of this unique profession. Now in a fully revised and updated second edition, including important new material on social media and the rise of on-line journalism, this is still the only book to explore the fundamentals of sports reporting across every media platform. Combining an introduction to practical skills, contextual discussion of the changing media environment, and important case studies, including the ground-breaking story of Lance Armstrong, the book covers key topics such as: essential relationships in sports journalism - networking and the Sports Desk print journalism for magazines, tabloids, broadsheets and the internet live action – news, radio and television sports journalism effective research – managing and accessing sources, information, statistics practical skills for managing schedules and meeting deadlines working with sports agents and PR professionals getting the best from press conferences and interviews. Laced with revealing anecdotes from the author's own thirty years’ experience of domestic and international sport journalism, and including questions in each chapter to encourage critical reflection and notes on further reading, Sports Journalism is the ultimate insider’s guide and an invaluable student companion.

Die Fabelhafte Welt Der Leichen

Author: Mary Roach
Publisher: Riva Verlag
ISBN: 3864132282
Size: 65.80 MB
Format: PDF, Kindle
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Mit dem Tod ist keinesfalls alles vorbei. Leichen sind auf vielfältige Weise nützlich, indem sie Forschung und Wissenschaft zur Verfügung stehen. Sie helfen dabei, Autos sicherer zu machen, dienen als Anschauungs- und Übungsobjekte für angehende Ärzte und geben Gerichtsmedizinern wichtige Hinweise, mit denen Verbrechen aufgeklärt werden können. Sie wurden ins All geschossen, haben die ersten Guillotinen und sogar die Echtheit des Turiner Grabtuchs getestet. Mary Roach hat die vielfältigen postmortalen Verwendungsformen recherchiert und mit Ärzten, Wissenschaftlern und Leichenbestattern darüber gesprochen, was man mit Leichen alles anfangen kann. Daraus ist ein überaus unterhaltsames, faszinierendes und skurriles Buch entstanden, auch wenn die Hauptakteure in Anatomiesälen, Laboratorien und Krematorien zu finden sind.

Race Racism And Sports Journalism

Author: Neil Farrington
Publisher: Routledge
ISBN: 0415676401
Size: 14.90 MB
Format: PDF
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Beginning with a theoretical discussion of race, sport and media, this book critically examines issues of race, racism and sports journalism and offers practical advice on sports reporting, including a discussion of guidelines for ethical journalism. In a series of case studies, representations of race will be explored through historical and contemporary analysis of international media coverage, including online and digital platforms. The background and impacts of these representations will also be discussed through interviews with athletes and sports journalists. Subjects covered include: cricket in the UK, Australian and Asian media, with particular focus on Pakistan athletics and media representations of athletes, including a study of the reporting of South African runner Caster Semenya football and the under-representation of British-Asians, with an analysis of how race is constructed in the digital arena boxing with particular reference to Muhammad Ali, America and Islam Formula One and analysis of the media reporting, international spectator response and racism towards Lewis Hamilton, described in the media as the first black driver. Finally, the book will analyse the make-up of sports journalism, examining the causes and consequences of a lack of diversity within the profession.

Salz Fett S Ure Hitze

Author: Samin Nosrat
Publisher: Antje Kunstmann
ISBN: 3956142829
Size: 60.28 MB
Format: PDF, ePub
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Samin Nosrat verdichtet ihre reiche Erfahrung als Köchin und Kochlehrerin zu einem so einfachen wie revolutionären Ansatz. Es geht dabei um die vier zentralen Grundlagen guten Kochens: Salz, Fett, Säure und Hitze. Salz – das die Aromen vertieft. Fett – das sie trägt und attraktive Konsistenzen ermöglicht. Säure – die alle Aromen ausbalanciert. Und Hitze – die die Konsistenz eines Gerichts letztendlich bestimmt. Wer mit diesen vier Elementen souverän umgeht, kann exzellent kochen, ohne sich an Rezepte klammern zu müssen. Voller profundem Wissen, aber mit leichter Hand und gewinnendem Ton führt Nosrat in alle theoretischen und praktischen Aspekte guten Kochens ein, vermittelt Grundlagen und Küchenchemie und verrät jede Menge inspirierender Tipps und Tricks. In über 100 unkomplizierten Rezepten wird das Wissen vertieft und erprobt: frische Salate, perfekt gewürzte Saucen, intensiv schmeckende Gemüsegerichte, die besten Pastas, 13 Huhn-Varianten, zartes Fleisch, köstliche Kuchen und Desserts. Samin Nosrats Rezepte ermuntern zum Ausprobieren und zum Improvisieren. Angereichert mit appetitanregenden Illustrationen und informativen Grafiken ist dieses Buch ein unverzichtbarer Küchenkompass, der Anfänger genauso glücklich macht wie geübte Köche.