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The Agrarian Vision

Author: Paul B. Thompson
Publisher: University Press of Kentucky
ISBN: 0813139805
Size: 20.98 MB
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As industry and technology proliferate in modern society, sustainability has jumped to the forefront of contemporary political and environmental discussions. The balance between progress and the earth's ability to provide for its inhabitants grows increasingly precarious as we attempt to achieve sustainable development. In The Agrarian Vision: Sustainability and Environmental Ethics, Paul B. Thompson articulates a new agrarian philosophy, emphasizing the vital role of agrarianism in modern agricultural practices. Thompson, a highly regarded voice in environmental philosophy, unites concepts of agrarian philosophy, political theory, and environmental ethics to illustrate the importance of creating and maintaining environmentally conscious communities. Thompson describes the evolution of agrarian values in America, following the path blazed by Thomas Jefferson, John Steinbeck, and Wendell Berry. Providing a pragmatic approach to ecological responsibility and commitment, The Agrarian Vision is a significant, compelling argument for the practice of a reconfigured and expanded agrarianism in our efforts to support modern industrialized culture while also preserving the natural world.

Early Ecotheology And Joseph Sittler

Author: Panu Pihkala
Publisher: LIT Verlag Münster
ISBN: 3643908377
Size: 24.77 MB
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When did Christians begin to address environmental questions? What can be learned from these pioneering thinkers? This study reveals that between 1910 and 1954 many theologians called for responsibility towards nature. The focal point is the work of Joseph Sittler (1904-1987), an American Lutheran and ecumenical theologian. The role of these early ecotheologians is discussed in relation to environmental history and education. The findings show that ecotheology was not as strongly separated from other environmentalism as it was after the 1960s. (Series: Studies in Religion and the Environment / Studien zur Religion und Umwelt, Vol. 12) [Subject: Religious Studies, Environmental Studies, Ecotheology, Joseph Sittler]

Food Justice In Us And Global Contexts

Author: Ian Werkheiser
Publisher: Springer
ISBN: 3319571745
Size: 59.76 MB
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This book offers fresh perspectives on issues of food justice. The chapters emerged from a series of annual workshops on food justice held at Michigan State University between 2013 and 2015, which brought together a wide variety of interested people to learn from and work with each other. Food justice can be studied from such diverse perspectives as philosophy, anthropology, economics, gender and sexuality studies, geography, history, literary criticism, philosophy and sociology as well as the human dimensions of agricultural and environmental sciences. As such, interdisciplinary workshops are a much-needed vehicle to improve our understanding of the subject, which is at the center of a vibrant and growing discourse not only among academics from a wide range of disciplines but also among policy makers and community activists. The book includes their perspectives, offering a wide range of approaches to and conceptions of food justice in a variety of contexts. This invaluable work requires readers to cross boundaries and be open to new ideas based on different assumptions.

Religious Agrarianism And The Return Of Place

Author: Todd LeVasseur
Publisher: SUNY Press
ISBN: 1438467745
Size: 39.49 MB
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Examines religious communities as advocates of environmental stewardship and sustainable agriculture practices. Writing at the interface of religion and nature theory, US religious history, and environmental ethics, Todd LeVasseur presents the case for the emergence of a nascent “religious agrarianism” within certain subsets of Judaism and Christianity in the United States. Adherents of this movement, who share an environmental concern about the modern industrial food economy and a religiously grounded commitment to the values of locality, health, and justice, are creating new models for sustainable agrarian lifeways and practices. LeVasseur explores this greening of US religion through an extensive engagement with the scholarly literature on lived religion, network theory, and grounded theory, as well as through ethnographic case studies of two intentional communities at the vanguard of this movement: Koinonia Farm, an ecumenical Christian lay monastic community, and Hazon, a progressive Jewish environmental group. “The blend of empirical sociology and philosophical/religious ethics is impressive. I found the book not only interesting but valuable for my own scholarship.” — Paul B. Thompson, author of The Agrarian Vision: Sustainability and Environmental Ethics

Grounded Vision

Author: William H. Major
Publisher: University of Alabama Press
ISBN: 0817317341
Size: 68.87 MB
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Attempts to merge academic criticism with the work of agrarian writers to highlight issues of which both can be part of the dialogue, including sustainable agriculture and slow-food movements.

Climate Change And Sustainable Development

Author: European Society for Agricultural and Food Ethics. Congress
Publisher: Springer Science & Business Media
ISBN: 9086867537
Size: 71.65 MB
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Climate change is a major framing condition for sustainable development of agriculture and food. Global food production is a major contributor to global greenhouse gas emissions and at the same time it is among the sectors worst affected by climate change.This book brings together a multidisciplinary group of authors exploring the ethical dimensions of climate change and food. Conceptual clarifications provide a necessary basis for putting sustainable development into practice. Adaptation and mitigation demand altering both agricultural and consumption practices. Intensive vs. extensive production is reassessed with regard to animal welfare, efficiency and environmental implications. Property rights pay an ever-increasing role, as do shifting land-use practices, agro-energy, biotechnology, food policy to green consumerism. And, last but not least, tools are suggested for teaching agricultural and food ethics.Notwithstanding the plurality of ethical analyses and their outcome, it becomes apparent that governance of agri-food is faced by new needs and new approaches of bringing in the value dimension much more explicitly. This book is intended to serve as a stimulating collection that will contribute to debate and reflection on the sustainable future of agriculture and food production in the face of global change.

Restoring Shakertown

Author: Thomas Parrish
Publisher: University Press of Kentucky
ISBN: 0813126835
Size: 54.40 MB
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Mother Ann Lee, founder of the Shakers, articulated a vision of a community that embraced sacrifice over the needs of the individual; the result was one of the most successful utopian experiments of nineteenth-century America. The Shakers, an idealistic offshoot of the ascetic Quaker religion, grew to as many as six thousand members in nineteen communities reaching from New England to the Midwest. Lee’s experiment, focused mainly on simplicity, celibate communal living, and sexual equality, provided a model of prosperity for more than one hundred years. Founded in 1806, Shaker Village of Pleasant Hill, Kentucky, was a thriving community located in the center of the bluegrass region. After the Civil War, a steadily shrinking membership resulted in the gradual decline of this remarkable community, and the last remaining Shaker to reside at Pleasant Hill died in 1923. In the years immediately following, it appeared as though the village would fall prey to neglect and a lack of historic preservation. In 1961, however, local citizens formed a private not-for-profit organization to preserve and restore the village and to interpret the rich heritage of the Pleasant Hill Shakers for future generations. Over several years, and against incredible odds, this group succeeded in raising the funds necessary for the restoration projects. By 1968, eight buildings at Shakertown, carefully adapted for modern use while retaining their historical and architectural significance, had been opened to the public. Thomas Parrish’s Restoring Shakertown masterfully explains how the Shaker settlement was saved from the ravages of time and transformed into a nationally renowned landmark of historic preservation. In chronicling how the hopes of the early fund-raisers quickly were challenged by the harsh reality of economic hardships, the book serves as a valuable study in modern philanthropy. Parrish also details the village’s negotiation of legal challenges and how its final plans for creating awareness of the Shakers’ legacy set the standard for later museum developments around the country. In addition to recounting the remarkable history of the formation and eventual demise of the “Shaking Quakers,” Parrish presents a dramatic chronicle of the village’s evolving fortunes. From describing the challenges of financing the restoration to finding preservation experts to achieve the highest standards of authenticity, Restoring Shakertown reveals the complexities and rewards of the preservation of one of Kentucky’s most significant historical and architectural sites.

Das Omnivoren Dilemma

Author: Michael Pollan
Publisher: Goldmann Verlag
ISBN: 3641119804
Size: 62.90 MB
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Das Standardwerk über vernünftige Ernährung Der Mensch gehört von der Konsititution seiner Verdauungsorgane her zu den Omnivoren, den Allesfressern. Das war in der Evolution sicherlich nützlich. Doch das heutige Überangebot von Nahrungsmitteln in Supermärkten und Schnellrestaurants bringt nicht nur ihn selbst körperlich an den Rand des Abgrunds, sondern ruiniert auch noch seinen Lebensraum und sein soziales Umfeld. Mit Biss und investigativer Recherche sieht sich Pollan um, wie unsere Nahrungsmittel hergestellt und verarbeitet werden, vom Maisfeld über Cheeseburger mit Pommes bis zum Öko-Menü. Er öffnet uns die Augen für unser gestörtes Essverhalten und für den Weg zurück zu Einfachheit und Genuss.