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The Caker

Author: Jordan Rondel
Publisher:
ISBN: 9781775532958
Size: 73.98 MB
Format: PDF, ePub, Docs
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Absolutely not your ordinary baking book: 50 outstanding and delicious recipes for cakes, cookies and cupcakes to bake at home, presented by the talented Jordan Rondel aka The Caker. The cakes are specialty treats not usually seen in cake shops. Some are gluten free, dairy free or vegan and Jordan uses as many organic ingredients as possible. The flavours are surprising combinations that will thrill your taste buds. From fig and raspberry cake, brown butter spice cake and earl grey tea cookies, to flourless black forest cupcakes, chai latte cake with condensed milk icing and black pepper, and peanut butter and jelly cake. Includes15 gorgeous icings and toppings, and top baking tips from The Caker herself. Designed with flair and photographed with imagination, this book is the perfect gift - whether for someone else or for yourself!

One Batter Fifty Cakes

Author: Gina Greifenstein
Publisher: Silverback Books
ISBN: 9781930603424
Size: 52.63 MB
Format: PDF, Mobi
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50 easy palate-pleasers from 1 simple batter! Whether you need a coffee cake for a mid-morning pick me up, or a show-stopper for a formal gathering, this book provides ample ideas across the board. Also includes fresh decorating ideas and alternatives to traditional frosting.

Amazing Cakes

Author: Instructables.com
Publisher: Skyhorse Publishing, Inc.
ISBN: 1510720065
Size: 36.51 MB
Format: PDF
View: 383
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Rubik’s cubes, fire-breathing dragons, and jack-o-lanterns. Pirate ships, pianos, and Star Wars figurines. With Instructables.com’s Amazing Cakes, you’ll be able to make cakes shaped like animals, mythical creatures, and vehicles. They may light up, breathe fire, or blow bubbles or smoke. They may be 3D or they may be animated, seeming to move of their own free will. Whether they’re cute and cuddly (like a penguin) or sticky and gross (like a human brain!), these cakes have two things in common: They’re (mostly) edible and they’re amazing! Instructables.com authors walk you through each step of the process as you cut plywood for cake bases, hardwire figurines for automation, and mix nontoxic chemicals for explosions and eruptions. The photos accompanying the step-by-step directions provide additional information about the processes and enable you to compare your final products with the originals created by the expert cake artists of Instructables.com. In addition to the cakes mentioned above, you’ll also learn how to make cakes shaped like: • Yoda • Helicopters • 3D dinosaurs • Moving tanks • Pi signs (p) • Bass fish • Zombie heads • Swimming pools • Ladybugs • Evil clowns • And more!

Vintage Cakes

Author: Julie Richardson
Publisher: Ten Speed Press
ISBN: 1607741032
Size: 28.67 MB
Format: PDF, Kindle
View: 2002
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A charming collection of updated recipes for both classic and forgotten cakes, from a timeless yellow birthday cake with chocolate buttercream frosting, to the new holiday standard, Gingerbread Icebox Cake with Mascarpone Mousse, written by a master baker and coauthor of Rustic Fruit Desserts. Make every occasion—the annual bake sale, a birthday party, or even a simple Sunday supper—a celebration with this charming collection of more than 50 remastered classics. Each recipe in Vintage Cakes is a confectionary stroll down memory lane. After sifting through her treasure trove of cookbooks and recipe cards, master baker and author Julie Richardson selected the most inventive, surprising, and just plain delicious cakes she could find. The result is a delightful and delectable time capsule of American baking, with recipes spanning a century. With precise and careful guidance, Richardson guides home bakers—whether total beginners or seasoned cooks—toward picture-perfect meringues, extra-creamy frostings, and lighter-than-air chiffons. A few of the dreamy cakes that await: a chocolatey Texas Sheet Cake as large and abundant as its namesake state, the boozy Not for Children Gingerbread Bundt cake, and the sublime Lovelight Chocolate Chiffon Cake with Chocolate Whipped Cream. With recipes to make Betty Crocker proud, these nostalgic and foolproof sweets rekindle our love affair with cakes.

50 Easy Party Cakes

Author: Debbie Brown
Publisher: Allen & Unwin
ISBN: 9781853918551
Size: 50.42 MB
Format: PDF, ePub, Docs
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With a cake design to suit the wishes of any child

United Cakes Of America

Author: Warren Brown
Publisher: ABRAMS
ISBN: 1613127952
Size: 70.72 MB
Format: PDF, Mobi
View: 7287
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This tour of classic and curious cakes from all fifty states is “a sweet home-baked slice of Americana” (Publishers Weekly). In order to form a more perfect union of flour, eggs, butter, and sugar, CakeLove author Warren Brown offers his unique take on dessert recipes from all fifty states, plus Puerto Rico and Washington, DC. Starting his tour with the classic Baked Alaska, Brown explores America’s rich culinary history while updating regional treats like Louisiana King Cake, South Carolina’s Lady Baltimore Cake, and Florida’s Key Lime Pie. There are official state desserts, like Maryland’s Smith Island Cake and Massachusetts’ Boston Cream Pie, as well as unofficial favorites, like New York–style Cheesecake and St. Louis Gooey Butter Cake. Brown also includes more adventurous confections like Michigan’s Chocolate Sauerkraut Cake, and brand-new treats he’s created in honor of specific states, such as his California-inspired Avocado Cupcakes. With mouth-watering photos, informative sidebars, and an entire section devoted to the magic of buttercream frosting, United Cakes of America “is a shoe-in [sic] for that coveted guest-of-honor space on your baking shelf” (LA Weekly).

Enchanted Cakes For Children

Author: Debbie Brown
Publisher: Merehurst Limited
ISBN: 9781853918490
Size: 49.54 MB
Format: PDF, ePub, Docs
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Enter Debbie Brown's wonderful, magical world of Enchanted Cakes for Children and you will be captivated and entranced by her exquisite cake creations. This cake cookbook contains over 20 endearing characters and scenes. You will be reunited with familiar characters from favorite fairy tales, such as the Snow Queen, Sleeping Beauty and Cinderella, and meet several new characters from the world of make believe, like friendly elves and bewitching mermaids playing with sea creatures. This cake recipe book will charm children of all ages and help adults to recapture the magic of childhood. Expert author Debbie Brown takes you on a fascinating flight of fancy and shares her unique talent for innovative design, combined with her exceptional cake baking, fondant and sugarcraft skills. The easy-to-follow, step-by-step text is complemented by stunning color photographs of each cake, which will enable you to see the characters being put together. Bakers of all levels of experience will be inspired to turn their hands to some enchanted cake decorating. Allow Debbie Brown and her Enchanted Cakes for Children to work her cake magic on you! Cake recipes include: Cinderella Snow Queen Snow White 12 Dancing Princesses Sleeping Beauty Sleepy Dragon Pixie Teapot House Fairy King and Queen

Surprise Inside Cakes

Author: Amanda Rettke
Publisher: Harper Collins
ISBN: 0062195336
Size: 72.30 MB
Format: PDF, ePub
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From Amanda Rettke, founder of the popular blog I Am Baker, comes Surprise-Inside Cakes with recipes and techniques to make dozens of stunning, imaginative cakes for every occasion, each with something special inside. Whether it’s a striking, all-white cake with a secret red velvet heart baked inside; a birthday cake, complete with a surprise balloon cake in the middle; or the gorgeous hydrangea cake that took the blogosphere by storm; Amanda’s cakes are downright revolutionary—and really fun to prepare. This beautifully designed cookbook contains eye-popping color photos and step-by-step instructions to create incredible surprise-inside cakes in your own kitchen. For Amanda Rettke, every cake is a gift to be shared with family and friends, a special treat that should be lovingly prepared and meticulously designed—from the inside out.

Birthday Cakes

Author: Kathryn Kleinman
Publisher: Chronicle Books
ISBN: 9780811840194
Size: 39.18 MB
Format: PDF
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This wonderful collection, filled with photographs, memories, recipes, decorating tips, and stories, from such renowned bakers as Julia Child, Alice Waters, James Beard, and Jim Fobel, will inspire readers to create the most perfect and special birthday cakes for their friends and family. 17,500 first printing.

I Love Crab Cakes

Author: Tom Douglas
Publisher: Harper Collins
ISBN: 0062045903
Size: 20.50 MB
Format: PDF, ePub
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Where do you get the best crab cakes? Ask one hundred different people and you'll likely get one hundred different answers. Some swear by classic Chesapeake Bay crab cakes, and some by spicy Creole crab cakes, while others maintain that Pacific Northwest crab cakes can't be beat. In I Love Crab Cakes!, award-winning chef and cookbook author Tom Douglas brings the best of East, West, and Gulf coasts to the table and proves that the most delicious crab cakes of all come straight from your home kitchen. Tom thoroughly examines every thorny, crab cake–related issue. Bread crumbs, cracker crumbs, panko, or no crumbs at all? What kind of crabmeat: Dungeness, king, or Peeky Toe? Are the best crab cakes pan-fried, deep-fried, or not even cooked? Tom offers up dozens of his famous crab cake recipes, including classic crab cakes from East and West, North and South, plus newer innovations such as Wild Ginger Crab Cakes, Pesto Risotto Crab Cakes, and Crab Louie Cheesecakes. There are crab cake sandwiches, breakfast crab cakes, and crab cake sauces and salsas.