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The Complete Vegetarian Cookbook

Author: America's Test Kitchen
Publisher: America's Test Kitchen
ISBN: 1940352231
Size: 33.74 MB
Format: PDF, Kindle
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Best-Selling vegetarian cookbook destined to become a classic. Everyone knows they should eat more vegetables and grains, but that prospect can be intimidating with recipes that are often too complicated for everyday meals or lacking in fresh appeal or flavor. For the first time ever, the test kitchen has devoted its considerable resources to creating a vegetarian cookbook for the way we want to eat today. The Complete Vegetarian Cookbook is a wide-ranging collection of boldly flavorful vegetarian recipes covering hearty vegetable mains, rice and grains, beans and soy as well as soups, appetizers, snacks, and salads. More than 300 recipes are fast (start to finish in 45 minutes or less), 500 are gluten-free, and 250 are vegan and are all highlighted with icons on the pages. The book contains stunning color photography throughout that shows the appeal of these veggie-packed dishes. In addition, almost 500 color photos illustrate vegetable prep and tricky techniques as well as key steps within recipes.

Complete Vegetarian Cookbook

Author: Sarah Brown
Publisher: David & Charles Publishers
ISBN: 9780276429781
Size: 68.78 MB
Format: PDF, Kindle
View: 7705
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Explore all the mouth-watering possibilities of meat-free cooking with The Complete Vegetarian Cookbook. Highly acclaimed chef, food writer, broadcaster and teacher, Sarah Brown has used her 20 years of vegetarian expertise to write this comprehensive guide to vegetarian food. Drawing inspiration from all over the world, the 250 delicious, healthy recipes incorporate a wide range of flavours and ingredients, from which you are sure to find ideas to inspire you. Why not try the avocado gazpacho soup as a starter, or the herb souffle for a light meal, or the grilled peaches with ginger cream for a tempting desert? From quick, on-the-go breakfasts and leisurely weekend brunches, to speedy after-work suppers and indulgent dinner parties, there's something here for every occasion. Packed with masses of practical information on nutrition, ingredients, techniques and equipment, this book adopts a user-friendly and pragmatic approach to cooking. It also includes a guide to entertaining, which offers menu planning advice together with a timetable of preparation - an invaluable aid for every dinner party Whether you are a vegetarian or you simply enjoy the occasional meal without meat or fish, this is a book which you will turn to again and again for inspiration and advice.

Complete Vegetarian Cookbook

Author: Charmaine Solomon
Publisher: Springer Science & Business
ISBN: 9781580084277
Size: 73.68 MB
Format: PDF, Mobi
View: 403
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Charmaine Solomon's COMPLETE VEGETARIAN COOKBOOK has been a favorite in Australian kitchens for over a decade. Now, with this completely updated edition, the subtle delight of Charmaine's vegetarian cuisine is making its way across the seas to be enjoyed by all. With over 600 recipes organized by Eastern, Western, and Middle Eastern influences, this gorgeous, comprehensive cookbook is a must for anyone ready for a new repertoire of delectable vegetarian meals. Charmaine combines fresh, nutritious ingredients to create simple and elegant dishes, such as Chickpea and Coriander Paté, Eggplant Lasagna, and Fresh Peach Ice Cream, that are sure to tantalize vegetarians and those who love and dine with them.• Includes 80 food photographs and 30 spot photos.• The first edition of COMPLETE VEGETARIAN COOKBOOK sold 45,000 copies in Australia alone.

Rose Elliot S New Complete Vegetarian

Author: Rose Elliot
Publisher: HarperCollins UK
ISBN: 0007372000
Size: 47.12 MB
Format: PDF, Kindle
View: 4814
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Britain's foremost vegetarian cook and bestselling author, Rose Elliot, offers over 1000 simple and delicious recipes in this fully updated and beautifully illustrated edition of her definitive Complete Vegetarian Cookbook.

The Complete Vegetarian Handbook

Author: Kathy Farrell-Kingsley
Publisher: Chronicle Books
ISBN: 9780811833813
Size: 40.52 MB
Format: PDF, ePub, Mobi
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The Complete Vegetarian Handbook is one-stop shopping for the ever-increasing number of vegetarians-an all-inclusive guide to cooking and eating well. Kathy Farrell-Kingsley has filled her book with essential techniques and easy-to-follow instructions. She covers what staples to stock and how to store them and the best healthy cooking methods like stir-frying and steaming. Plus there are 75 tempting recipes from soups to desserts even novice cooks can prepare with ease. Whether part-time herbivore or full-time devotee, anyone interested in a vegetarian diet will want to sink their teeth into these pages.

The Complete America S Test Kitchen Tv Show Cookbook 2001 2016

Author: America's Test Kitchen
Publisher: America's Test Kitchen
ISBN: 1940352371
Size: 57.75 MB
Format: PDF, ePub, Mobi
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This newly revised edition of The Complete America’s Test Kitchen TV Show Cookbook features all 16 seasons (including 2016) of the hit TV show in a lively collection offering more than 1,100 foolproof recipes, dozens of tips and techniques, and our comprehensive shopping guide to test kitchen–approved ingredients and equipment. All your favorites are here—from Coq au Riesling and Tuscan-Style Beef Stew to Whole-Wheat Pancakes, Foolproof New York Cheesecake, and Cherry Clafouti. With this newly revised and updated edition, you’ll have 16 years of great cooking and expertise from America’s most-trusted test kitchen.

The Complete Vegetarian Cookbook

Author: Karen Harriman
Publisher: Book Sales
ISBN: 9780856852312
Size: 39.81 MB
Format: PDF, Docs
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A collection of over three hundred and fifty meatless recipes, including soups, stews, salads, casseroles, pastas and desserts, with complete directions and many colorful illustrations

Cooking With Seitan

Author: Leonard Jacobs
Publisher: Penguin
ISBN: 9780895295996
Size: 27.91 MB
Format: PDF, ePub, Docs
View: 1974
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Introduces seitan, a tofu-like food made from wheat, and shares a variety of recipes featuring it