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Flying Brownie

Author: Shirley Fan
Publisher: Harvard Common Press
ISBN: 1558328041
Size: 72.90 MB
Format: PDF, Mobi
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Whether it is a family member that lives across the country, or a loved one away on business, attending college, or stationed abroad in the military, everyone loves to get a treat in the mail that says "thinking of you." It would be even more meaningful if that treat could be homemade, or is a number of different snacks, sweets, and tastes of home to make someone living far away feel closer. Shirley Fan's The Flying Brownie is the first and only book devoted to making, packing, and adding creative, homemade touches for food gifts that can be shipped a long distance. It features 100 recipes for baked goods and other snacks and treats, each with precise storage instructions and storage times. The book also offers plenty of guidance in navigating the various rules and restrictions of postal services, customs, and even secure military installations. Separate chapters are devoted to brownies and bars, cookies, candies and confections, breads and quick breads, extra-light items for inexpensive shipping, savory foods, and mixes to be assembled upon delivery. From a veteran of the Food Network Kitchens and a registered dietitian, this is a reliable and inspiring guide that is sure to bring those families and friends who live apart closer together through the very same thing that unites them when they live together: good food.

The Creative Kitchen

Author: Leisure Arts
Publisher: Leisure Arts
ISBN: 1609001249
Size: 44.95 MB
Format: PDF
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Presents recipes for edible gifts and instructions for making simple packages for the food.

Gourmet Gifts

Author: Dinah Corley
Publisher: Houghton Mifflin Harcourt
ISBN: 1558324356
Size: 20.13 MB
Format: PDF, Mobi
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Presents one hundred recipes for creating gift baskets containing gourmet food, including such items as cookies, cakes, candy, relishes, salsa, and breads.

Christmas Gifts From The Kitchen

Author: Georgeanne Brennan
Publisher: Oxmoor House
ISBN: 9780848732950
Size: 59.75 MB
Format: PDF
View: 4842
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This Christmas, give friends and family something truly memorable, not to mention delicious: a special homemade treat. Whether sweet or savory, gifts from the kitchen are the ultimate personal presents, and beloved by all. This collection of enticing recipes, along with gorgeous photography and clever tips, will inspire your creativity over the holidays. You'll find time-tested favorites like Chewy Ginger-Molasses Cookies and Chocolate-Marshmallow Fudge as well as lighter sweets such as Key Lime Bars and Candied Grapefruit Peel. There are plenty of decadent savory items to choose from too, including Savory Herb Shortbread, Marinated Goat Cheese, and Lemon-Spice Olives. Along with recipes, there are lots of ideas for creative packaging to make your gifts extra special and personal.

Fat Witch Brownies

Author: Patricia Helding
Publisher: Rodale Books
ISBN: 1605291137
Size: 41.95 MB
Format: PDF, Mobi
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At long last, the owner of New York City's legendary Fat Witch Bakery shares her top-secret recipes for decadent and delicious brownies, blondies, and bars Patricia Helding's rich, intensely chocolatey Fat Witch brownie is a New York obsession, an internet sensation, and arguably the very best brownie to be found on the planet. Unlike other bakeries that feature a range of desserts, Fat Witch, launched by Helding in 1998, specializes only in brownies—baking and selling over 2,000 each day. In Fat Witch Brownies, Helding showcases for the first time her favorite spins on the classic chocolate brownie with creations like the Banana Bread Brownie and the Breakfast Brownie, and she expands her repertoire even further with recipes for other scrumptious bar-shaped confections. With over 50 recipes that can be baked in the same 9 x 9-inch pan and require fewer than 10 ingredients, Helding shows that baking from scratch is neither expensive nor time-consuming. All of her recipes include ingredients from local grocery stores, and are ready to serve in one hour or less. Beginning with tips on the proper tools, timing, and techniques, continuing with five chapters of recipes, and finishing with fabulous frostings, Fat Witch Brownies allows you to explore the versatility and richness of brownies and bars and create the incredible desserts in your very own kitchen that have made Helding's bakery famous.

Sunny S Kitchen

Author: Sunny Anderson
Publisher: Clarkson Potter
ISBN: 0770436781
Size: 66.46 MB
Format: PDF, ePub
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The Food Network host shares simple recipes for classic American fare that build on store-bought shortcuts and affordable, easy-to-find ingredients, in a volume that includes personal recollections and anecdotes.


Author: Matt Lewis
Publisher: Abrams
ISBN: 1613120567
Size: 60.33 MB
Format: PDF, Mobi
View: 5837
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As featured on The Martha Stewart Show and The Today Show and in People Magazine! Hip. Cool. Fashion-forward. These aren’t adjectives you’d ordinarily think of applying to baked goods. Think again. Not every baker wants to re-create Grandma’s pound cake or cherry pie. Matt Lewis and Renato Poliafito certainly didn’t, when they left their advertising careers behind, pooled their life savings, and opened their dream bakery, Baked, in Brooklyn, New York, a few years back. The visions that danced in their heads were of other, brand-new kinds of confections . . . Things like a Malt Ball Cake with Milk Chocolate Frosting, which captures the flavor of their favorite Whoppers candies (and ups the ante with a malted milk ball garnish). Things like spicy Chipotle Cheddar Biscuits that really wake up your taste buds at breakfast time. Things like a Sweet and Salty Cake created expressly for adults who are as salt-craving ?as they are sweet-toothed. Which is not to say that Lewis and Poliafito sidestep tradition absolutely. Their Chocolate Pie (whose filling uses Ovaltine) pays loving homage to the classic roadside-diner dessert. Their Baked Brownies will wow even the most discriminating brownie connoisseur. And their Chocolate Chip Cookies? Words cannot describe. Whether trendsetting or tried-and-true, every idea in this book is freshly Baked.

Making Books That Fly Fold Wrap Hide Pop Up Twist And Turn

Author: Gwen Diehn
Publisher: Sterling Publishing Company, Inc.
ISBN: 9781579903268
Size: 35.77 MB
Format: PDF
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Presents instructions for making various kinds of books, including those that unfold like a map, hide secrets by opening in mysterious ways, tell a story on a scroll, and contain individual cards that slip into pockets.

Christmas Cookies Are For Giving

Author: Kristin Johnson
Publisher: Tyr Pub
ISBN: 9780972347396
Size: 54.95 MB
Format: PDF, Kindle
View: 2916
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SMELLS OF CINNAMON, cookie cutters, rolling and baking, eating dough, warm times with friends and family: Christmas cookies are a universal symbol of sweetness and family tradition at Christmas. But the joy of Christmas cookies goes beyond eating.In CHRISTMAS COOKIES ARE FOR GIVING, Kristin Johnson and Mimi Cumminsreawaken the fun of giving Christmas cookies, as they remember doing when they lived next door to each other when young children.From the heartwarming original short story "The Giving Christmas Cookie," whichshows a family brought together by a special cookie at Christmas, to nearly 50scrumptious recipes with mouth watering color photos, to the timely, easy directions for making homemade "Gifts in a Jar," to expert baking tips, to clever packaging ideas, CHRISTMAS COOKIES ARE FOR GIVING, shows that old-fashioned Christmas gifts are the antidote to the holiday rush. The secret to a meaningful Christmas celebration may not be in the mall, but in your pantry.More than a cookbook, this is a celebration of family, friends, and the joy of giving.