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What Is Biodynamics

Author: Rudolf Steiner
Publisher: SteinerBooks
ISBN: 0880109890
Size: 28.67 MB
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"This edition has been edited by Marcia Merryman Means, who also wrote the short introductions before each lecture"--T.p. verso.

Cosmos Earth And Nutrition

Author: Richard Thornton Smith
Publisher: Rudolf Steiner Press
ISBN: 1855842270
Size: 38.53 MB
Format: PDF
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In recent years there has been an explosion of interest in organic and biodynamic produce. Although once marginal and 'alternative', escalating concerns about the environment, health, food quality and animal welfare have brought organics into mainstream consciousness. Biodynamics, a unique development of the organic approach, does not narrowly focus on agricultural techniques. It was conceived as a new way of thinking about farming, nutrition and the world of nature, allowing for a revitalized relationship with the living soil, the elemental world and the cosmos. Originating from a series of eight lectures given by Dr Rudolf Steiner in 1924, biodynamics broadens the outlook of agriculture and the science behind it, leading to a holistic perspective that incorporates astronomical rhythms and unique preparations for plants and earth. The author describes the foundations on which not only biodynamics but also the wider organic movement is based. He builds bridges between mainstream science and Steiner's insights, making it easier for the wider organic and ecological movement to approach biodynamic concepts and practise.This book has much to offer to the beginner as well as to those already involved with biodynamics. Its broad range of topics - including the ecology of the farm organism, food quality and nutrition, community supported agriculture, planetary influences, seed quality, and the vitality of water - contribute to a deeper understanding of the subject. The author is also concerned to promote innovation so that biodynamics moves with the times. An appendix includes details for contacting various elements of the biodynamic world.

Biodynamic Gardening

Author: DK
Publisher: Penguin
ISBN: 1465441034
Size: 56.26 MB
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A simple step-by-step guide to biodynamics This is the easy guide to getting luscious fruit and vegetables and gorgeous flowers by harnessing the rhythms of nature and using all-natural methods. For gardeners looking for a self-sufficient, ethical approach that produces great results, biodynamics is the ultimate form of organic gardening. DK's trademark visual approach and practical advice shows the home gardener how to get the best from their garden using biodynamic methods. Biodynamic Gardening is the perfect introduction to this ultra-green method, explaining how it works by improving soil health and performing key tasks at optimal times. Focused chapters show you what to do in the garden each season, including preparing and feeding the soil, caring for plants, keeping a balanced garden ecosystem, and harvesting at the best times for the best flavor. It also includes step-by-step features explain how to make the special soil preparations biodynamic gardening is so famous for.

Agriculture Course

Author: Rudolf Steiner
Publisher: Rudolf Steiner Press
ISBN: 1855841487
Size: 63.76 MB
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When Rudolf Steiner gave these lectures 80 years ago, industrial farming was on the rise and organic methods were being replaced in teh name of science, efficiency and technology. With the widespread alarm over the quality of food in recent years, and the growth of the organic movement and its mainstream acceptance, perceptions are changing. With these talks, Steiner created and launched biodynamic farming - a specific form of agriculture which has come to be regarded as premium organic.

The Biodynamic Farm

Author: Herbert H. Koepf
Publisher: Rudolf Steiner Press
ISBN:
Size: 58.41 MB
Format: PDF, ePub
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Bankrupt farmers, erosion of topsoil, and poor food quality owing to pesticides, hormones, and other additives-these are the well-known realities of the modern crisis in farming. This problem is the outcome of the limited vision of conventional methods and a system that focuses exclusively on quick results and profits. The need for changes is clear, and Koepf provides a vast array of research data and results, as well as many helpful details on animal feeding, crop rotation, diseases, pests, and fertilizing. He shows that the biodynamic method of farming and gardening is the alternative that can turn farming around. Biodynamics is "the oldest alternative agricultural movement in the world." It is based on the concept of the whole farm as a single organism. Its goals are to protect and nurture the soil, improve the quality of food, and organically integrate the farm into the environment as a whole. This is an essential reference for all farmers who are unsatisfied with conventional methods and for gardeners who wish to improve the quality of life around them as well as the food they serve their families.

Wine From Sky To Earth

Author: Nicolas Joly
Publisher: Acres USA
ISBN: 9780911311600
Size: 76.72 MB
Format: PDF, ePub, Mobi
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From France's greatest winegrower-a chemical free, organic, wine-rich in the vital force of life. Nicholas Joly's Loire Valley vineyard produces what has been called France's-or even the world's-best white wine. He grows and produces these wines without using any pesticides, herbicides or synthetic fertilizers in growing the grapes or using chemical additives during the winemaking process. He creates his beautiful wine by understanding and working with the subtle forces of nature. This practice founded by visionary Rudolf Steiner is called biodynamics and Nicholas Joly is one of the world's most respected practitioners and teachers. Sophisticated wine lovers, winegrowers, and new age horticulturists will enjoy this beautiful, poetic book about the earth, our food, and our lives. The striking photos of Mr. Joly's vineyard, planted by the Cisterian monks in 1130 and continuously cultivated, will inspire all to learn more about the Loire Valley, Joly's methods, and wine in general.

Nature Spirits

Author: RUDOLF STEINER
Publisher: Rudolf Steiner Press
ISBN: 185584530X
Size: 51.86 MB
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Based on knowledge attained through his highly-trained clairvoyance, Rudolf Steiner contends that folk traditions regarding nature spirits are based on spiritual reality. He describes how people possessed a natural spiritual vision in ancient times, enabling them to commune with nature spirits. These entities - which are also referred to as elemental beings - became immortalised as fairies and gnomes in myth, legend and children's stories. Today, says Steiner, the instinctive understanding that humanity once had for these elemental beings should be transformed into clear scientific knowledge. He even asserts that humanity will not be able to reconnect with the spiritual world if it cannot develop a new relationship to the elementals. The nature spirits themselves want to be of great assistance to us, acting as 'emissaries of higher divine spiritual beings'.

The Agriculture Course Koberwitz Whitsun 1924

Author: Peter Selg
Publisher: Temple Lodge Publishing
ISBN: 1906999082
Size: 52.88 MB
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Biodynamic agriculture, which has consistently increased in popularity over the years, was born from a single course of 8 lectures delivered by Rudolf Steiner in Poland in June 1924. Peter Selg presents a study of the context within which the lectures took place.

Pfeiffer S Introduction To Biodynamics

Author: Ehrenfried Pfeiffer
Publisher:
ISBN: 9780863158483
Size: 70.57 MB
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Ehrenfried Pfeiffer was a pioneer of biodynamics in North America. This short but comprehensive book is a collection of three key articles introducing the concepts, principles and practice of the biodynamic method, as well as an overview of its early history.The book also includes a short biography of Ehrenfried Pfeiffer by Herbert H. Koepf.