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Paris 2

Author: Giada De Laurentiis
Publisher: Penguin
ISBN: 0698152697
Size: 43.47 MB
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When Zia Donatella comes to live with the Bertolizzi family, little do Alfie and his older sister Emilia know what's in store for them. Zia Dontella is determined to show the kids how a home-cooked meal is better than even the best take-out pizza or burrito. And when Zia's plan actually transports Alfie and Emilia to famous food cities around the world, they learn first-hand how food can not only take you places but can also bring you back home. Alfie and Emilia are transported to Paris, where a case of mistaken identity finds them caught up in the behind the scenes drama at a traditional French cooking school. As they explore the beautiful city of light and try to figure out how to get back home, they meet an incredible cast of French characters, as well as sample some of the best pastries and real hot chocolate that Paris has to offer.

Paris

Author: Giada De Laurentiis
Publisher: Grosset & Dunlap
ISBN: 0448462575
Size: 64.87 MB
Format: PDF, Docs
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Siblings Alfie and Emilia are magically transported to Paris, where a case of mistaken identity finds them caught up in the behind-the-scenes drama at a traditional French cooking school.

Clotilde S Edible Adventures In Paris

Author: Clotilde Dusoulier
Publisher: Clarkson Potter
ISBN: 0307483037
Size: 68.53 MB
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Clotilde Dusoulier, a native Parisian and passionate explorer of the city’s food scene, has won a tremendous following online with her insider reports and wonderful recipes on her blog, www.chocolateandzucchini.com. Her book, Chocolate and Zucchini, introduced her to a wider, equally enthusiastic audience. Now in Clotilde’s Edible Adventures in Paris, Clotilde reveals her all-time favorite food experiences in her native city. She takes us on a mouthwatering tour of the restaurants, markets, and shops she loves the most: from the best places to go for lunch, tea, or a glass of wine, to “neo bistros” and the newest places to find spectacular yet affordable meals. Packed with advice on everything from deciphering a French menu to ordering coffee correctly, this book is like having Clotilde as a personal guide. A dozen tempting recipes are also included, shared or inspired by Clotilde’s favorite chefs and bakers. For first-time visitors and seasoned travelers alike, Clotilde’s Edible Adventures in Paris offers invaluable insider recommendations on eating and shopping with Parisian panache. The best of Paris, featuring 164 restaurants, bistros, wine bars, and salons de thé, as well as over 130 bakeries, pastry shops, cheese shops, bookstores, chocolate and candy shops, cookware and tableware stores, specialty shops, outdoor markets, and much, much more!

What Einstein Told His Cook 2 The Sequel Further Adventures In Kitchen Science

Author: Robert L. Wolke
Publisher: W. W. Norton & Company
ISBN: 0393079821
Size: 11.41 MB
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The scientist in the kitchen tells us more about what makes our foods tick. This sequel to the best-selling What Einstein Told His Cook continues Bob Wolke's investigations into the science behind our foods—from the farm or factory to the market, and through the kitchen to the table. In response to ongoing questions from the readers of his nationally syndicated Washington Post column, "Food 101," Wolke continues to debunk misconceptions with reliable, commonsense answers. He has also added a new feature for curious cooks and budding scientists, "Sidebar Science," which details the chemical processes that underlie food and cooking. In the same plain language that made the first book a hit with both techies and foodies, Wolke combines the authority, clarity, and wit of a renowned research scientist, writer, and teacher. All those who cook, or for that matter go to the market and eat, will become wiser consumers, better cooks, and happier gastronomes for understanding their food.

My Travel Adventures And Secret Recipes

Author: Chef Wolfgang Hanau
Publisher: iUniverse
ISBN: 1491780940
Size: 75.74 MB
Format: PDF, Docs
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Chef Wolfgang Hanau, born and educated in Eastern Europe, learned to love good cooking from an early age, so it was only natural that hed go on to become a world-renowned chef. What isnt so natural, however, is his willingness to share the secret recipes hes learned over a decades-long career at some of the worlds most exclusive restaurants, luxury hotels, and resorts. In this memoir/recipe book, he revels in dishes with a French flair, Bavarian specialties from Munichs Oktoberfest, Switzerlands renowned international cuisine, and dishes from the many great places hes practiced his craft. Youll laugh and smile as he enjoys camelback rides in the Sahara desert, cruises on luxury ocean liners, and meets celebrities at culinary destinations that offer sun, fun, and escapes from the ordinary. Along the way, he shares recipes that will impress your relatives and friends, including German Warm Potato Salad, the Allenstein BBQ Recipe, Bearnaise Sauce, Rainforest Acai Berry Cookies, Amstel Light Portobello Gorgonzola Burger, Golden Apple Cheddar Pancakes, Apple Jam-Filled Cookies, and Apricot-Glazed Mushrooms over Mixed Baby Greens. Theres an exciting story and a tasty dish for everyone in this book of secret recipes and travel adventures.

Wilderness Adventures Wild Game Cookbook

Author: Blanche Johnson
Publisher: Wilderness Adventures Press
ISBN: 193209895X
Size: 74.85 MB
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The second wild game cookbook from Wilderness Adventures, this book takes 100 of the best recipes from Savor Wild Game and adds 135 new recipes along with great wine selections for each dish. There are also abundant tips for the proper preparation of game and the proper way to cook the various types of meat.

Croissant Murder

Author: Harper Lin
Publisher: Harper Lin
ISBN:
Size: 50.49 MB
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From USA TODAY Bestselling Author Harper Lin: the culinary mystery series that take you on a tour of Paris! Includes French Croissant Recipes After Clémence Damour’s last adventure, the paparazzi are following her everywhere. Her ex-boyfriend Mathieu, a talented painter, contacts her to help him with a bizarre ghost mystery, putting a strain on her current relationship with Arthur. Then Mathieu’s girlfriend Charlotte is killed in her own home, and Clémence must spend even more time with Mathieu. Will she succumb to Mathieu’s charms again? Is there really a ghost in his home? And can Clémence find out who killed Charlotte and why, without the paparazzi ruining her investigation? If you like light-hearted cozy mysteries with recipes by Joanne Fluke or Jessica Beck, you'll enjoy The Patisserie Mysteries. Join Clémence and her friends as they solve murder cases, bake macarons and other treats, and fall in love in The City of Lights. Croissant Murder is the 5th book (28,000 words) in this new culinary mystery series set in France, featuring delicious recipes of French pastries and desserts. The books don't have to be read in order.

Fanny At Chez Panisse

Author: Alice L. Waters
Publisher: Harper Collins
ISBN: 0060928689
Size: 78.57 MB
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Chez Panisse is a restaurant in Berkeley, California, run by Alice Waters and her large group of friends. Her daughter Fanny's stories of this busy place are a friendly and funny introduction to the delights of real restaurant life, and her recipes show how easy and inexpensive it is to make good food with basic ingredients and simple techniques. Opening up the magic world of cooking to children, Alice Waters describes, in the words of seven-year-old Fanny, the path food travels from the garden to the kitchen to the table. Teaching kids where food really comes from not just from the market but from farms and people who care about the earth, Fanny at Chez Panisse has lessons on the importance of eating with your hands, of garlic and of composting and recycling. It is also a delightful beginner's cookbook with 46 recipes that will tempt children into the desire to cook and eat with whole hearts, alert minds and all the senses. From banana milkshakes and green apple sherbet to cherry tomato pasta and black beans and sour cream, as well as spaghetti and meatballs, french fries and pizza, there is something here for every child to prepare and enjoy.