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The Glycemic Index

Author: Elena Philippou
Publisher: CRC Press
ISBN: 1315354497
Size: 60.23 MB
Format: PDF, Kindle
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In 1981, David Jenkins, Thomas Wolever, and colleagues introduced the concept of the glycemic index (GI) to differentiate carbohydrates based on the rate of blood glucose rise following their consumption. Although GI was first used in diet therapy for diabetes, research evidence has accumulated since then to thousands of publications from all over the world with applications for prevention and/or management of many diseases, as well as effects on physiological states and exercise. The Glycemic Index: Applications in Practice has gathered together, in an unbiased and critical way, all the evidence and research on GI, including diabetes, cardiovascular disease, cancer, obesity, polycystic ovary syndrome, pregnancy outcomes, sports performance, eye health, and cognitive functioning. It provides a detailed explanation on how to correctly measure a food’s GI, how the GI of food products can be altered, as well as the use and misuse of GI labelling around the globe. The contributors are either pioneers or experts in the area of GI from all around the globe, including Australia, Canada, Europe, and the United States. The book is a valuable source of information for healthcare professionals of various disciplines, nutritionists, dietitians, food scientists, medical doctors, sports scientists, psychologists, public health (nutrition) policy makers, and students in these fields, as well as an important addition to university libraries.

Foundations And Applications Of Medical Biochemistry In Clinical Practice

Author: John Neustadt Nd
Publisher: iUniverse
ISBN: 144012535X
Size: 58.48 MB
Format: PDF, Kindle
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The culmination of more than ten years of research by the authors, this book describes for the first time ever the scientific basis and clinical applications of medical biochemistry, a fundamental paradigm shift in medicine. This paradigm shift is so revolutionary that it has been called the Neustadt-Pieczenik Paradigm, which is the fusion and clinical applications of biochemistry, thermodynamics, physiology, fractal enzymology, nutritional medicine and laboratory testing to identify and correct the underlying causes of many diseases that are considered genetic in nature (eg, Phenylketonuria) and those that are not considered genetic (eg, mature onset asthma, depression, fatigue). In this new medicine, doctors must reject the failed, purely symptomatic treatments they learned in medical school and focus on learning and treating the underlying biochemical causes of disease. From the first documented clinical observations of biochemical individuality in the early 1900s to the development of sophisticated biochemical tests, the authors provide a detailed and stunning analysis of a new medical model to help millions and cure our ailing healthcare system. They uniquely contrast the conventional medical approach with the functional biochemical approach through extensive case studies on depression, arthritis, migraine headaches, seizures, rashes and more. This book is a must-read for physicians, medical students, nutritionists, and anyone looking to take charge of their health.

Practical Applications In Sports Nutrition

Author: Heather Hedrick Fink
Publisher: Jones & Bartlett Learning
ISBN: 9780763726577
Size: 45.59 MB
Format: PDF, Docs
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Designed for students and professionals, Practical Applications in Sports Nutrition provides the latest sports nutrition information and dietary practices so you can assist athletes and fitness enthusiasts in achieving their performance goals. This guide not only provides the most current sports nutrition guidelines and research, but also the tools and guidance to apply this information in the real world. In addition, this book teaches the most effective ways to communicate sports nutrition messages to athletes and how to motivate individuals to make permanent behavior changes. The book is divided into two basic sections. The first section provides an introduction to sports nutrition, general nutrition concepts and their relationship to athletic performance, and an overview of nutritional ergogenics. The second section covers the practical applications of this knowledge: consulting; enhancing athletic performance through nutrition; weight management; special populations; and endurance, strength/power, and team athletes.

Practical Applications In Sports Nutrition Book Alone

Author: Heather Fink
Publisher: Jones & Bartlett Publishers
ISBN: 1449602088
Size: 45.42 MB
Format: PDF, ePub
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Practical Applications in Sports Nutrition, Third Edition provides students and practitioners with the latest sports nutrition information and dietary practices so they can assist athletes and fitness enthusiasts in achieving their personal performance goals. This text not only provides the most current sports nutrition guidelines and research but also includes the tools and guidance necessary to most appropriately apply the information in the "real world." It demonstrates effective ways to communicate sports nutrition messages to athletes and how to motivate individuals to make permanent behavior change. Early chapters provide an introduction to sports nutrition and give a thorough explanation of macronutrients, micronutrients, and water and their relation to athletic performance. Later chapters focus on the practical and applied aspects of sports nutrition including behavior change through consultations and weight management. Chapter 15 targets the unique nutrition requirements of special populations such as athletes who are pregnant, vegetarian, or have chronic diseases. The text concludes with a chapter dedicated to helping readers discover the pathway to becoming a sports dietitian through education and experience.

Nutrition And Diet Therapy

Author: Carroll A. Lutz
Publisher: F. A. Davis Company
Size: 40.21 MB
Format: PDF, ePub, Mobi
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-- Covers counting carbohydrate educational approach developed by the American Dietetic and Diabetic Associations -- Two new chapters: Individualizing Client Care and Nutritional Care of the Terminally Ill -- Expanded coverage of TPN with a table of indications for PPN and TPN -- Demonstrates TPN calculations used to determine grams of protein, fat, and carbohydrates, percentage of calories from fat, and calorie-to-nitrogen ratios -- Updated physical activity information based on the CDC and American College of Sports Medicine recommendations -- Numerous sample diets and assessment tools -- Each chapter contains a case study organized by nursing process, chapter outline, learning objectives, glossary terms, chapter review questions, clinical analysis questions, clinical calculations, and chapter summaries

Integrative Medicine Principles For Practice

Author: Benjamin Kligler
Publisher: McGraw Hill Professional
ISBN: 0071811915
Size: 71.17 MB
Format: PDF, ePub, Mobi
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By integrating complementary and alternative medicine (CAM) with traditional medical treatment, this volume represents the next generation in the evolving field of integrative medicine. Features a unique approach and case studies immediately applicable to clinical practice. Far more than a review of CAM modalities, this is an evidence-based and clinically authoritative guide for family medicine and primary care providers.

The New Glucose Revolution

Author: Stephen Colagiuri
Publisher: Da Capo Press
ISBN: 9781569242582
Size: 12.58 MB
Format: PDF, Mobi
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Describes the negative effects of carbohydrates on blood sugar; emphasizes the importance of maintaining blood glucose control; and includes tables of glycemic-index values for nearly eight hundred foods.

Home Care Nursing Practice

Author: Robyn Rice
Publisher: Mosby Incorporated
ISBN: 9780323011075
Size: 72.87 MB
Format: PDF, Mobi
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HOME CARE NURSING PRACTICE is a practical text and reference that provides guidelines for nurses managing complex patient care in a home environment. It addresses the basic concepts of home care nursing, common clinical conditions found in the home, patient education, and life span coverage packaged in a comprehensive, consistent format.